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    We returned 15 recipes for...

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    This salad is traditionally served with any type of grilled meats.
    An excellent accompaniment to the main dish at your next barbecue.
    From Food...

    Chilean Salad

    Recipe #167760

    0 More Info
    Chilean Salad
    By ~Leslie~ on May 11, 2006

    Recipe #167760

    "This salad is traditionally served with any type of grilled meats.
    An excellent accompaniment to the main dish at your next barbecue.
    From Food and Drink Magazine.
    Hope you enjoy!"
    View Full Recipe

    Ingredients: coriander leaves, salt & freshly ground black pepper...

    Rating: 94.80%;

    43 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    After trying this salsa, it is hard to go back to store-bought salsa. I could eat my weight in this stuff, along with tortilla chips. Yum!!

    Chilean Salsa

    Recipe #63836

    1 More Info
    Chilean Salsa
    By ratherbeswimmin' on June 5, 2003

    Recipe #63836

    "After trying this salsa, it is hard to go back to store-bought salsa. I could eat my weight in this stuff, along with tortilla chips. Yum!!"
    View Full Recipe

    Ingredients: Spanish onions, dried oregano...

    Rating: 100.00%;

    20 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    A recipe from Chile using sweet onions and tomatoes along with wonderful seasonings of cilantro, lime for a cooling effect for those hot days!

    Hacienda Onion Salad

    Recipe #204196

    2 More Info
    Hacienda Onion Salad
    By Rita~ on January 8, 2007

    Recipe #204196

    "A recipe from Chile using sweet onions and tomatoes along with wonderful seasonings of cilantro, lime for a cooling effect for those hot days!"
    View Full Recipe

    Ingredients: fresh cilantro, lime juice...

    Rating: 94.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #50828

    I found this in a Moosewood Restaurant cookbook. It is a Chilean Christmas beverage recipe and it is well named as it has the potential to have you swinging...

    3 More Info
    Cola De Mono (Tail of the Monkey)
    By Missy Wombat on January 12, 2003

    Recipe #50828

    "I found this in a Moosewood Restaurant cookbook. It is a Chilean Christmas beverage recipe and it is well named as it has the potential to have you swinging from the trees! Cook time is actually the time standing in the fridge."
    View Full Recipe

    Ingredients: cinnamon sticks, instant coffee...

    Rating: 88.60%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific.

    Hacienda Onion Salad

    Recipe #36099

    4 More Info
    Hacienda Onion Salad
    By Miss Annie on August 5, 2002

    Recipe #36099

    "As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific."
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    Ingredients: fresh ground pepper, fresh cilantro...

    Rating: 94.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #8936

    A Chilean friend taught me how to make this. I was addicted to it for a LONG time. This dish is quite tasty when eaten with my other recipe 'Dal Curry'....

    5 More Info
    Rice with a Chilean Flair
    By Carol Bullock on May 6, 2001

    Recipe #8936

    "A Chilean friend taught me how to make this. I was addicted to it for a LONG time. This dish is quite tasty when eaten with my other recipe 'Dal Curry'. Enjoy!"
    View Full Recipe

    Ingredients: cilantro leaves, lemon juice...

    Rating: 96.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #50827

    This Moosewood Restaurant recipe sidedish is a Chilean dish and very yummy.

    6 More Info
    "This Moosewood Restaurant recipe sidedish is a Chilean dish and very yummy."
    View Full Recipe

    Ingredients: garlic, green beans, salt...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #456769

    An all-purpose salsa from Chile. Posted for ZWT7

    7 More Info
    Pebre - Cilantro Salsa from Chile
    By **Jubes** on May 21, 2011

    Recipe #456769

    "An all-purpose salsa from Chile. Posted for ZWT7"
    View Full Recipe

    Ingredients: cilantro, green chilies...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #356610

    Give pasta and meat dishes an extra boost by serving this fun and flavorful sauce. It is also a perfect sauce to serve with Twice Fried Plantains.
    From...

    8 More Info
    Delicious Salsa Verde
    By ~Leslie~ on February 19, 2009

    Recipe #356610

    "Give pasta and meat dishes an extra boost by serving this fun and flavorful sauce. It is also a perfect sauce to serve with Twice Fried Plantains.
    From Family Fun Magazine"
    View Full Recipe

    Ingredients: cornstarch, cumin...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 12 mins

    I came across this recipe online when I was looking for ways to cook meat (other than fish) with cedar planks. I enjoyed this recipe, but to be honest,...

    South American Marinated Cedar-Planked Steak

    Recipe #428439

    9 More Info
    "I came across this recipe online when I was looking for ways to cook meat (other than fish) with cedar planks. I enjoyed this recipe, but to be honest, it would have been good without the cedar planks too."
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    Ingredients: cilantro, fresh parsley...

    Rating: 100.00%;

    1 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 25 mins

    Recipe #132677

    a lovely chilean dish, gotta try it! :-)

    10 More Info
    Sweetcorn Parcels
    By goth girl on August 8, 2005

    Recipe #132677

    "a lovely chilean dish, gotta try it! :-)"
    View Full Recipe

    Ingredients: corn on the cob, string...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    This was inspired by my Chilean Grandma and loosely based on Pastel de Choclo, a local chicken, beef corn dish.
    With some additions and subtractions...

    Chicken Spinach Polenta Layer Pie

    Recipe #116307

    11 More Info
    Chicken Spinach Polenta Layer Pie
    By Cheeky Sarah on April 12, 2005

    Recipe #116307

    "This was inspired by my Chilean Grandma and loosely based on Pastel de Choclo, a local chicken, beef corn dish.
    With some additions and subtractions an equally yummy dish has evolved."
    View Full Recipe

    Ingredients: cornmeal, cornflour, cumin...

    Rating: 60.00%;

    1 Reviews

    Prep Time:50 mins

    Total Time: 1 hrs 25 mins

    Recipe #431387

    I learned to make empanadas over 25 years ago from a Chilean friend. It's the empanada recipe that has beef, onions, garlic, hard-boiled eggs, raisins,...

    12 More Info
    Cilantro Sauce for Chilean Empanadas
    By GarlicQueen #1 on June 29, 2010

    Recipe #431387

    "I learned to make empanadas over 25 years ago from a Chilean friend. It's the empanada recipe that has beef, onions, garlic, hard-boiled eggs, raisins, etc. While I could find similar recipes for the empanadas on RecipeZaar, I could not find one for the sauce that you pour inside the empanada after baking it, and before eating it. And well...............that's..."
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    Ingredients: cilantro, garlic, green onions...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #456183

    Submitted for ZWT 7 from http://recipes.wuzzle.org

    13 More Info
    Quinoa Pilaf (Chile)
    By Coasty on May 15, 2011

    Recipe #456183

    "Submitted for ZWT 7 from http://recipes.wuzzle.org"
    View Full Recipe

    Ingredients: cilantro, pepper, cumin...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #305023

    This sauce can be served with Chancho a la Chilena (Pork Loin, Chilean Style) and for a milder sauce discard vinegar that peppers were soaked in and use...

    14 More Info
    Salsa De Aji Colorado
    By lauralie41 on May 27, 2008

    Recipe #305023

    "This sauce can be served with Chancho a la Chilena (Pork Loin, Chilean Style) and for a milder sauce discard vinegar that peppers were soaked in and use fresh vinegar. Posted for ZWT 4 - South/Central America and found on recipehound.com's website."
    View Full Recipe

    Ingredients: hot red peppers, garlic cloves...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:45 mins

    Total Time: 45 mins

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