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    We returned 3 recipes for...

    "chilean" x

    "historical-traditional" x

    "finger-food" x

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    Recipe #438424

    Food is a perfect way to connect us all. :) This recipe shows how you can get to know another country's culture in the comfort of your own backyard.;)...

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    Chilean-Style Hot Dogs With Avocado-Chili Relish
    By Manami on October 1, 2010

    Recipe #438424

    "Food is a perfect way to connect us all. :) This recipe shows how you can get to know another country's culture in the comfort of your own backyard.;) Recipe by Nirmala Narine, who is founder of nirmalaskitchen.com and cookbook author.Beter Homes and Gardens Magazine, August 2010 edition."
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    Ingredients: pepper, rolls...

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    Prep Time:40 mins

    Total Time: 50 mins

    Recipe #170687

    Posted for Zaar World Tour II, this traditional Chilean treat is from Eliana Parra's Aunt Rose and Sundays at Moosewood Restaurant. These empanadas...

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    Empanadas De Peras (Pear Pastries)
    By Deb's Recipes on May 30, 2006

    Recipe #170687

    "Posted for Zaar World Tour II, this traditional Chilean treat is from Eliana Parra's Aunt Rose and Sundays at Moosewood Restaurant. These empanadas may also be simply made using your favorite flavor of canned pie filling."
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    Ingredients: cinnamon, egg yolks, ice water...

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    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Recipe #315837

    Empanadas are a lot of work to make - but they are worth it! They also freeze very well so you can make a large batch and store them away for when you...

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    Yaya's Empanadas
    By KosherT on July 25, 2008

    Recipe #315837

    "Empanadas are a lot of work to make - but they are worth it! They also freeze very well so you can make a large batch and store them away for when you need a quick and delicious meal. This particular recipe is the traditional meat-filled type (called "pino"), but you can use this same dough and experiment with other fillings. I was a..."
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    Ingredients: cumin, eggs, golden raisins...

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    Prep Time:0 mins

    Total Time: 30 mins

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