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Recipe #126881
For a really delicious low fat meal thats healthy and easy to make, make a date with my steamed soy chicken-you'll be hooked. To make this recipe...
"For a really delicious low fat meal thats healthy and easy to make, make a date with my steamed soy chicken-you'll be hooked. To make this recipe you will need a large, two-tiered oriental bamboo steamer."View Full Recipe
Ingredients: green onions, honey, pak choi...
Prep Time:10 mins
Total Time: 25 mins
Recipe #141560
This is an authentic 5 star restaurant-quality Thai/Indian style dish that can be created at home. This dish is an amazing Thai dish, and one I could...
"This is an authentic 5 star restaurant-quality Thai/Indian style dish that can be created at home. This dish is an amazing Thai dish, and one I could quite possible eat every day, it is THAT good! If you don't have any red curry paste or coconut milk on hand, I strongly suggest to purchase some just to make this recipe, you can find Thai red curry..."View Full Recipe
Ingredients: dried apricots, fresh cilantro...
Prep Time:15 mins
Total Time: 35 mins
Recipe #34362
A lovely stir-fry using fresh shiitake mushrooms. If you don't have those, use dried, and soak them in warm water before using.
"A lovely stir-fry using fresh shiitake mushrooms. If you don't have those, use dried, and soak them in warm water before using."View Full Recipe
Ingredients: Thai red chili peppers, fresh shiitake mushrooms...
Prep Time:10 mins
Total Time: 20 mins
"Great Chicken."View Full Recipe
Ingredients: coconut milk, pepper...
Prep Time:10 mins
Total Time: 1 hrs 40 mins
Recipe #453050
From the cookbook Marie Claire. An Australian tablespoon is 4 teaspoons!
"From the cookbook Marie Claire. An Australian tablespoon is 4 teaspoons!"View Full Recipe
Ingredients: steamed rice, lime juice...
Prep Time:20 mins
Total Time: 25 mins
Recipe #398147
DH and I made this chili from Normal Kolpas' "The Chili Cookbook" and really enjoyed it. We served it over basmati rice. While the recipe...
"DH and I made this chili from Normal Kolpas' "The Chili Cookbook" and really enjoyed it. We served it over basmati rice. While the recipe calls for masa harina, I really didnt think the chili needed thickening (it was plenty thick) and in the last chili recipe I included it in, I thought it detracted from the flavor a little bit. Therefore,..."View Full Recipe
Ingredients: tequila, dried leaf basil...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Recipe #319058
Adapted from a recipe found on Taste.com.au. I had some lonely plum sauce in the fridge so this was a great find!
"Adapted from a recipe found on Taste.com.au. I had some lonely plum sauce in the fridge so this was a great find!"View Full Recipe
Ingredients: raw cashews, stir fry vegetables...
Prep Time:5 mins
Total Time: 17 mins
This comes from the "Cooking Class-Chinese-Cookbook". I used Napa cabbage which I never had before. I thought it was very good. It gave the...
Recipe #478142
"This comes from the "Cooking Class-Chinese-Cookbook". I used Napa cabbage which I never had before. I thought it was very good. It gave the dish a nice flavor to me. Instead of the green beans, I used some Chinese vegetables (the kind with the noodles in) plus all the other vegetable in the recipe and served over rice; so good! I also cheated..."View Full Recipe
Ingredients: cornstarch, steamed rice...
Prep Time:45 mins
Total Time: 1 hrs 5 mins
Recipe #258911
I first saw Rachel Ray cook this then started researching the recipe. The following culmination of ingredients is from Rachel Ray, Epicurious and me :)....
"I first saw Rachel Ray cook this then started researching the recipe. The following culmination of ingredients is from Rachel Ray, Epicurious and me :). It is so good you must share it! Serve with pappadums and chutney, and assorted pickles."View Full Recipe
Ingredients: currants, curry powder...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
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