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"Not an unusual dish by any means, but a very good application. They are crunchy on the outside and creamy on the inside. Not all that decadent, but not lite fare either! Something that I whipped up for a dinner party that got cancelled due to the snow storm."

Ingredients: dried red pepper flakes, egg whites...

"A recipe that I found at epicurean.com and modified it a bit to suit our tastes. This is served as an appetizer with bread cubes and crackers."

Ingredients: white meat chicken, cream cheese...

"These are amazing. I got the recipe off of my Grandmother, Fleta.. She is a great cook!"

Ingredients: fresh chives, mayonnaise...

"from Rachael Ray"

Ingredients: cream, brie cheese...

"I receive a little card in the mail monthly from a local Real Estate Agent. The little card has a recipe printed on it and this months was really delicious so I just had to post it. I guess kudos go to The Dining Diva (printed on bottom of card). Very quick and simple with ingredient's you usually have on hand....Enjoy!"

Ingredients: Dijon mustard, dry white wine...

"Packed with omega-3 fatty acids, walnuts add richness to this light breading. The coating keeps the chicken moist. A seasonal green salad goes well with this. Recipe is from Martha Stewart."

Ingredients: coarse salt, fresh ground black pepper...

"Adapted from Kosher By Design."

Ingredients: Dijon mustard, egg whites...

"This was created because I love fried chicken but was trying to cut back on my fatty foods."

Ingredients: pepper, eggs, seasoning salt...

"foodnetwork.com/recipes/ellie-krieger"

Ingredients: dried oregano, egg whites...

"I have adapted this easy to make recipe from Alan Coxon’s Chicken Nuggets recipe from Great Food Live on the uktv FOOD website. I’ve added marjoram or oregano and almonds or walnuts to the crumb mixture to make the chicken nuggets tastier. You could also use half and half of either of these alternatives: a pinch of both marjoram and oregano and perhaps..."

Ingredients: salad greens, eggs...

"You can use plain bread crumbs mixed with Italian seasoning or Progresso brand Panko Italian Style Crispy Bread Crumbs. Just 7 grams of fat and 392 calories. I found this in a family circle magazine."

Ingredients: Dijon mustard, egg whites...

"This is an old family recipe passed down to our women for generations. It is the best chopped Liver I have ever had!
A True Jewish Classic."

Ingredients: eggs, rock salt, onions...

Ingredients: dried thyme, hot pepper sauce...

"Just as the title says, this is easy to prepare; but it tastes just wonderful. My SIL prepared this for us one day and I had to have the recipe. Note that the alcohol in the wine cooks off; this dish is acceptable for children."

Ingredients: Progresso Italian-style fine bread crumbs, sliced mushrooms...