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"Delicious! Yummy caramelized legs, kids love these! So quick and easy and no marinating required. Just prepare the sauce, pour over the chook and pop in the oven! I actually like this with wings better ;-)


VERY IMPORTANT TO LEAVE IT IN THE OVEN UNTIL IT HAS CARAMALISED TO AVOID DISAPPOINMENT.

Thank you to everyone for..."

Ingredients: honey, ketchup, olive oil...

"Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These 4 marinades will transform your menu into an international culinary delight. Whether you use whole butterflied poussins, game hens, broiler halves, chicken parts or boneless chicken cubes on skewers, you will find the following..."

Ingredients: ground cumin, fresh ground pepper...

"This is a delicious sweet and savory chicken recipe made in the oven. I like to use thighs and legs but you can use chicken breasts as well...but it's best with the skin on. Allow at least 30 minutes for marinading, 2 hours is best."

Ingredients: dark sesame oil, ginger paste...

"The original recipe was in "Eat, Shrink and Be Merry" by Janet and Greta Podleski. I have tweaked it a tiny bit for my family's tastes. We all loved this. It is a bit of a nuisance to have to pour off the sauce at the end there, but it is SO worth it! I love this served over white rice."

Ingredients: ground cumin, cornstarch...

"From the Canadian Family Website: Sticky, sweet with a little savory soy sauce, this chicken is pure yummy. Destined to become a family favorite because kids love it and parents love the simplicity of this oven-to-table meal. I had a great result making this with bone in chicken leg thigh quarters. I had one piece that was skinless, and we discovered..."

Ingredients: ketchup, maple syrup...

"I got this recipe from a old recipe card book that I found at a yard sale. The recipe is delicious."

Ingredients: pepper, eggs, milk...

"A delicious 18th Century recipe from the county of Somerset; Somerset is the home of England's most notorious cider, 'scrumpy', a seemingly innocent drink to the unwary! However, cider makes an excellent substitute for wine in cooking and tenderises the meat beautifully. The addition of honey blends extremly well with the cider, and adds..."

Ingredients: cider, chicken legs-thighs...

"Make early in the day then pop in the oven when needed."

Ingredients: pepper, dry mustard, garlic...

"An easy and tasty supper solution,although a little prior planning is required.
I quite often use chicken breasts,and cut them into goujons for the kids to dip into sauces!
Great served with a simple salad."

Ingredients: dried oregano, lemon rind...

"I developed this recipe and it is easy and kid friendly -- Grown-ups like it too. I strongly suggest to use drumsticks, or boned thighs, not the boneless breast. I also remove skin from the drumsticks to reduce the fat intake. Don't skip on fresh ginger and garlic. You can double or tripe the recipe and adjust amount of soy sauce & sugar..."

Ingredients: pepper, fresh ginger, garlic...

"This is a fab recipe for the working person as it can be made ahead or just on the spot. I discovered this recipe through a Church Fav cookbook, And wow is it Simple and tasty. This is a must try for anyone. This can be made with low fat soup and low fat cheese."

Ingredients: cooking sherry, cream of chicken soup...

"These have a wonderful bourbon, golden colour, and the flavours in the recipe speak for themselves. 'Nuff said!"

Ingredients: mirin, sake, soy sauce...

"This is one of my favourites, it is amazing.
I don't know what book I got it out of, but it was an old recipe book, with all the comfort type foods, as is so reminisent of the time!

The flavours all compliment each other.

Don't over look making this, you won't be disappointed, trust me!"

Ingredients: curry powder, garlic, onions...

"Another winner from my mother, whom I believe is the greatest cook ever :-) My mother makes this every weekend and my 4-year old asks to go to my mother's to have some of what he calls "chicken delicious". Prep time does not include marination time. I have never measured ingredients when I make this so increase the spices if you wish...."

Ingredients: cinnamon sticks, ground cumin...