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"Wanted to keep this recipe a secret! But what the heck -- I enjoy Zaar so much, why be miserly?? Years ago I cut the recipe from a newspaper food column, and it hides, yellowed, in an old recipe scrapbook. I make it every now and then and I guarantee that it's a quick, easy, gourmet meal! The original recipe specified rice vinegar, but I use balsamic...."

Ingredients: fresh parsley, ketjap manis...

"I never was convinced there was bourbon in bourbon chicken. I set up a lab experiment in my little kitchen, sample box of mall bourbon chicken, and my own ingredients, all ready for a Food Network style Throwdown, (without Bobby Flay).
I already had a general plan for what I thought might be in Bourbon Chicken, and then I went to work, chopping,..."

Ingredients: ketjap manis, Splenda brown sugar blend...

"Adjust all seasonings to taste. This can also be made in the oven."

Ingredients: cinnamon, coconut milk...

"Tandoori Chicken is a chicken dish dating back to the time of the Mughal Empire in Southern Asia; it is still popular throughout that area, as well as Central Asia. The chicken is marinated in a yogurt seasoned with garam masala - garlic, ginger, cumin, cayenne pepper, and other spices depending on the recipe. It is traditionally moderately hot, but..."

Ingredients: cilantro, ground cumin...

"A great souvenir from our holidays!"

Ingredients: coconut milk, brazil nuts...

"This recipe was provided by a lovely man called Barnadi who ran a groovy little Balinese Restaurant in Richmond, Melbourne called Djakarta. This was our favourite thing on the menu, and we could never resist ordering it. I think the restaurant is still there, but last I heard Barnadi had left Australia and opened a restaurant in Bath, England.
..."

Ingredients: pepper, kaffir lime leaves...

"Another find from my favourite paper, Weekly Times.
I used chicken breast's as the family do not like chicken thigh.
This curry is not too hot or spicy, with a beautiful sauce that clings to the chicken. This is a great meal to serve with rice."

Ingredients: cinnamon, coconut milk...

"This is a traditional Indonesian recipe for fried chicken, but I have made it a bit healthier - it still tastes good but I have substituted the frying for grilling and steaming the chicken first instead of simmering in coconut milk.
I use drumsticks but you could use chicken thighs (with bone) or traditionally a whole chicken disected into small..."

Ingredients: ground cumin, ground turmeric...

"This is amazing! I got this recipe from a lady I met on my honeymoon in Bali. It's Indonesian home cooking so it's more authentic than the Satay you could try in the restaurants. To make this dish quicker to prepare, you could use unsalted peanut butter instead of roasting and peeling the peanuts. Oh and if you don't like your food spicy,..."

Ingredients: coriander seeds, cumin seeds...

"Food and Wine: "Luscious is the word for this Indonesian version of chicken and rice. Coconut milk spiced with cumin and coriander cooks into this rice and sauces the whole dish."

"A flamboyant gewurtztraminer is in its element with spices such as coriander and cumin. Look to one from Alsace for full body, a delicate rose-petal..."

Ingredients: cilantro, cooking oil...

"This is a Panthay ( chinese-muslim) recipe enjoyed all over Burma. A perfect fusion of chinese and muslim cooking. Simple and delicious. Use hoisin sauce if sweet soy sauce is not available."

Ingredients: cooking oil, cucumbers...

"A really lovely Indonesian dish - with wonderful, complex, warming flavours. You can refer to Make Your Own Coconut Milk to make your own, fresh coconut milk."

Ingredients: cinnamon, cloves, coconut milk...

"This dish comes from "The BBQ and Grill Book". Serve it with a green salad and a hot chilli dipping sauce. Prep time include marinade time."

Ingredients: tamarind paste, lemongrass...

"More flavor and less grease than normal fried chicken! Note that lemon grass stalks may be hard to find... omit if you can't find them, or use a dash of lemon juice (not too much though). We grow our own."

Ingredients: lemongrass, garlic cloves...