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A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite...
Recipe #28165
"A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite wine. :)"View Full Recipe
Ingredients: andouille sausages, dried oregano...
Prep Time:10 mins
Total Time: 1 hrs 5 mins
A wonderfully fragrant and spiced Indian chicken dish, with saffron and cardamom studded rice. This has become a popular and much loved family recipe;...
Recipe #292393
Recipe #292393
"A wonderfully fragrant and spiced Indian chicken dish, with saffron and cardamom studded rice. This has become a popular and much loved family recipe; an Indian friend who was studying Art with me many years ago, used to make this for all of us Art students every Saturday night; she finally shared the recipe with us before we all graduated! I have..."View Full Recipe
Ingredients: cinnamon sticks, pepper...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Makes a nice big pot of cure a cold, feel-good, Friday Night chicken soup. If you are looking for crisp veggies and a light, clear broth, this is not...
Recipe #144258
"Makes a nice big pot of cure a cold, feel-good, Friday Night chicken soup. If you are looking for crisp veggies and a light, clear broth, this is not the recipe you want. Long cooking allows for the flavor of the veggies and chicken to really penetrate the broth (leaving the veggies quite soft), and keeping the cover off concentrates the flavors further...."View Full Recipe
Ingredients: dill, cold water, onions...
Prep Time:30 mins
Total Time: 4 hrs 30 mins
Don't close your eyes while listening to the steel drum, or someone might steal your chicken.
Recipe #37704
"Don't close your eyes while listening to the steel drum, or someone might steal your chicken."View Full Recipe
Ingredients: fresh ground black pepper, ground allspice...
Prep Time:6 hrs
Total Time: 7 hrs
A delicious 18th Century recipe from the county of Somerset; Somerset is the home of England's most notorious cider, 'scrumpy', a seemingly...
Recipe #238815
Recipe #238815
"A delicious 18th Century recipe from the county of Somerset; Somerset is the home of England's most notorious cider, 'scrumpy', a seemingly innocent drink to the unwary! However, cider makes an excellent substitute for wine in cooking and tenderises the meat beautifully. The addition of honey blends extremly well with the cider, and adds..."View Full Recipe
Ingredients: cider, chicken legs-thighs...
Prep Time:1 hrs
Total Time: 2 hrs
A classic Indian recipe is absolutely delectable and is a real favourite in our house, frequently served on Curry Friday - a popular family tradition!...
Recipe #422848
"A classic Indian recipe is absolutely delectable and is a real favourite in our house, frequently served on Curry Friday - a popular family tradition! This world famous recipe is often jokingly referred to as the national bird of Punjab, so popular is it in that region! This recipe is by Gordon Ramsey, and here is what he has to say about it: Gordon:..."View Full Recipe
Ingredients: cloves, ground cumin...
Prep Time:4 hrs
Total Time: 4 hrs 30 mins
This a 4th of July recipe that I made on a rainy holiday. Also perfect for any time.
Recipe #381381
"This a 4th of July recipe that I made on a rainy holiday. Also perfect for any time."View Full Recipe
Ingredients: cinnamon, pepper...
Prep Time:15 mins
Total Time: 2 hrs 15 mins
Recipe #20341
In 7th century England, herbs were one of the few flavourings available to cooks and were used heavily, as in this medieval recipe. The original recipe...
"In 7th century England, herbs were one of the few flavourings available to cooks and were used heavily, as in this medieval recipe. The original recipe also allowed the cook to use rabbit or hare joints in place of the veal or chicken."View Full Recipe
Ingredients: chicken legs-thighs, dried sage...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
Recipe #18117
This dish originated on the island of Lindisfarne, a remote and secluded little island off the southeast coast of Scotland and northeast coast of England....
"This dish originated on the island of Lindisfarne, a remote and secluded little island off the southeast coast of Scotland and northeast coast of England. The last time I visited this island, about 30 years ago, it was impossible to reach by air (too small to have an airport) or by water (the only boats that went to Lindisfarne were supply boats),..."View Full Recipe
Ingredients: chicken legs-thighs, fresh parsley...
Prep Time:10 mins
Total Time: 1 hrs 20 mins
An easy and delicious chicken dish with a few elegant touches here and there! The chicken is jointed (cut into pieces), sauteed and then grilled like a...
Recipe #314884
"An easy and delicious chicken dish with a few elegant touches here and there! The chicken is jointed (cut into pieces), sauteed and then grilled like a potato gratin in a sauce of cognac, wine, mustard and cheese. Serve this with a crisp fresh salad and pasta, or with seasonal steamed vegetables and rice. You can omit the cognac and wine and use apple..."View Full Recipe
Ingredients: cognac, creme fraiche...
Prep Time:30 mins
Total Time: 1 hrs 10 mins
"This IS perfect fried chicken!"View Full Recipe
Ingredients: cornstarch, cold water...
Prep Time:1 hrs 30 mins
Total Time: 2 hrs
Recipe #288934
This is my mom's recipe, which she sent to me while I was far from home on a Supar Bowl Sunday and craving a good meal to remind me of great family...
"This is my mom's recipe, which she sent to me while I was far from home on a Supar Bowl Sunday and craving a good meal to remind me of great family moments during Super Bowls past. I've had it over rice and couscous, and rice is better, but couscous is good, too."View Full Recipe
Ingredients: chicken legs-thighs, shrimp...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
I have a great deal of admiration for the Ghurka people, as well as happy memories. I went to school with several Ghurka children when I lived in Hong...
Recipe #290007
Recipe #290007
"I have a great deal of admiration for the Ghurka people, as well as happy memories. I went to school with several Ghurka children when I lived in Hong Kong during the 60's and 70's - they were my close friends in the playground as well as in the school room. I was also lucky enough to be invited to their homes for SUPERB Nepalese food, of which..."View Full Recipe
Ingredients: cinnamon sticks, cloves...
Prep Time:1 hrs 5 mins
Total Time: 2 hrs 35 mins
Recipe #453862
I got this recipe from Preventions fiber up slim down cookbook. It is a healthy take. on the comfort food classic
"I got this recipe from Preventions fiber up slim down cookbook. It is a healthy take. on the comfort food classic"View Full Recipe
Ingredients: ground cumin, ground turmeric...
Prep Time:15 mins
Total Time: 50 mins
Recipe #329511
This is a favorite in our house. I make it almost every week.
"This is a favorite in our house. I make it almost every week."View Full Recipe
Ingredients: pepper, cumin, garlic powder...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
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