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    Recipe #380620

    Fried Chicken Liver, Bacon & Tomato With Ranch Dressing
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    Jon Shook and Vinny Dotolo from Caramelized Productions Food & Wine Magazine, July 2009 publication. From: Best New Chefs and Their Easiest Recipes....

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    Fried Chicken Liver, Bacon & Tomato With Ranch Dressing
    By Manami on July 7, 2009

    Recipe #380620

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    "Jon Shook and Vinny Dotolo from Caramelized Productions Food & Wine Magazine, July 2009 publication. From: Best New Chefs and Their Easiest Recipes. Jon and Vinny soak the livers in buttermilk and coat them in flour, then repeat the process for extra-crispy results. "I'm into livers of all kind now", says Dotolo especially duck and..."
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    Ingredients: chives, fresh ground pepper...

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    Prep Time:0 mins

    Total Time: 1 hrs

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