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"This is THE most AWESOME grill marinade I've ever tasted in my life! I don't know where my Mom got this, but there is no match that I've ever known of...it is simplicity and freshness, yet rich, robust and succulent! I haven't told you this one yet, because I was entering it in a grilling contest for a Weber grill, but I can't..."

Ingredients: pepper, lamb, lemon juice...

"Shopping at Ikea I bought a Tangine because it looked so cool! Don't worry, if you don't have one - you can just make this on the stove top. If you want it to be ready when you come home from work, just toss it into a crockpot (slow cooker)

P.S. you can also make this with Lamb or Pork if you want to!"

Ingredients: ground cumin, couscous...

"This is a skewered chicken BBQ marinated in a blend of Himalayan herbs and spices."

Ingredients: curry powder, szechwan pepper...

"From Betty Crocker's "4 Ingredients Dinners""

Ingredients: olive oil, breadcrumbs...

"There's no oil in this dry spice rub so it's a healthy choice when used with lean meat - lamb or pork leg steaks, chicken breast or rump or fillet steaks. It's pretty spicy, so use it sparingly and keep the rest for your next barbecue - it will last all summer. Time does not include marinating."

Ingredients: ground cumin, garlic powder...

"Shawarma is an Arabic pita wrap overflowing with shaved chicken or lamb. A crunchy tabooleh or fattoush salad accompanied by either tahini or hummus completes this Middle Eastern street food."

Ingredients: cilantro, cinnamon, cucumbers...