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"The original classic Russian dish, stroganoff, is made with beef! But with this recipe comes an interesting change of pace!"

Ingredients: pepper, fresh parsley...

"This is a light version of Chicken Kiev. The yogurt may sound like a strange and untasty ingredient but it works great and I have received many compliments on this dish. I actually double the sauce as it is very tasty. They are great the next day, even cold, for lunch or a picnic."

Ingredients: chives, pepper, garlic cloves...

"My family loves this. It's a lighter version of the traditional Chicken Kiev. I personally leave out the salt, so I made it optional in the recipe. Recipe from Jacques Pepin Good Life Cooking cookbook. This pairs well with Bulgur Wheat Pilaf Bulgur Wheat Pilaf."

Ingredients: fresh ground black pepper, fresh cilantro...

"Pampered Chef - It's Good For You - Still not fat-free but a reduced-fat version of a classic dish."

Ingredients: turkey bacon, fat-free chicken broth...

"delicious recipe"

Ingredients: dried dill weed, dry breadcrumbs...

"This is a Georgian recipe. Not the Georgia in the Southern US, but the one far away in Russia. It is known there as "Chicken Tabaka". Found this gem in Bon Appetit, October 2006. I have not tried this one yet so times are a guess, and the prep time includes chill time. Let me know what ya think!"

Ingredients: dried oregano, aluminum foil...

"This recipe for the Russian classic comfort food is based off the recipe from a cookbook I found a couple years ago. Every time we make it, it comes out beautifully. The herb butter gives it a delicate yet pungent flavor. I hope you enjoy it!"

Ingredients: dried parsley flakes, eggs...

"Chicken Kiev is a dish consisting of a boneless chicken breast wrapped around a piece of herbed/seasoned butter, breaded and deep fried"

Ingredients: dried breadcrumbs, eggs...

"My mom makes this all the time, and we had it alot growing up. It's pretty simple to make."

Ingredients: pepper, dried rosemary, eggs...

"A traditional Russian dish, this recipe is from a Russian friend I work with. She has shared a number of reciepes with me, this is the best. The only changes have been to de-metric the recipe.

This makes for an impressive entree for a romantic dinner with candles and a fine wine. It's not fast, but Russians are never in a hurry for a..."

Ingredients: chives, pepper, eggs...

"Saw this recipe on Food Network. Good Eats. Looks like something my family will enjoy! Putting here for safe keeping! ;) Looks a lot like how I make chicken parmesan, will try it with the compound butter... not big on tarragon (licorice flavor) not using full amount suggested (1 tsp) but tweaked to my family's taste."

Ingredients: fresh ground black pepper, dried Italian seasoning...

"The ingredient list is quite long, but don't let it scare you away, it is worth it, and it is easy enough to make."

Ingredients: pepper, small curd cottage cheese...

"This recipe was printed in Saveur magazine, and is different from others posted here. It has a crispy exterior and a luscious core of well-seasoned dill butter. This recipe needs to be started at least 4 1/2 hours before serving. Perfect to prepare in advance, and quickly put dinner together when time to eat. To get the maximum flavor, please use..."

Ingredients: fresh ground pepper, red cayenne pepper...

"I took three classics from around the world Russian Chicken Kiev, French Cordon Bleu, American Buffalo Wings using Sriracha sauce for the hot sauce because it is so yummy and came up with Bundles of yumminess.
Great to serve at a Dinner Party or eat half and freeze half for when you crave them.
The chicken bundles are large and filling one..."

Ingredients: eggs, garlic, hot sauce...