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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 3 recipes for...

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    Recipe #37543

    Chinese Chicken and Shrimp Noodle Soup
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    Cellophane noodles are also called "Sai Fun", but thin rice noodles may be used in a pinch.

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    Chinese Chicken and Shrimp Noodle Soup
    By Sue Lau on August 19, 2002

    Recipe #37543

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    "Cellophane noodles are also called "Sai Fun", but thin rice noodles may be used in a pinch."
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    Ingredients: cellophane noodles, garlic...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Creamy Herb Chicken Tortellini (Or Shrimp/Scallops, or Meatless)
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    A flavourful cream cheese dip based sauce encasing plump cheese tortellini and a mixture of fresh vegetables. The original recipe called for chicken,...

    Creamy Herb Chicken Tortellini (Or Shrimp/Scallops, or Meatless)

    Recipe #114494

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    Creamy Herb Chicken Tortellini (Or Shrimp/Scallops, or Meatless)
    By LUv 2 BaKE on March 28, 2005

    Recipe #114494

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    "A flavourful cream cheese dip based sauce encasing plump cheese tortellini and a mixture of fresh vegetables. The original recipe called for chicken, but we have substituted shrimp and scallops many times, which makes it just as good. You may also omit the chicken/seafood to make it part of a vegetarian meal."
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    Ingredients: dried basil, dried oregano...

    Rating: 60.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Simple Gratinata
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    Adapted from another recipe, to better fit the average pantry, this dish still tastes (and looks) like it's straight from the restaurant! It sounds...

    Simple Gratinata

    Recipe #256896

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    Simple Gratinata
    By Wildflower5656 on October 4, 2007

    Recipe #256896

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    "Adapted from another recipe, to better fit the average pantry, this dish still tastes (and looks) like it's straight from the restaurant! It sounds complicated, and looks time consuming, but a lot of the time is marinading, and resting overnight. The first time I made it, I served it right away and it tasted fine, just a little watery. I reheated..."
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    Ingredients: lemon pepper seasoning, cream of mushroom soup...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 25 hrs

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