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"This is a WONDERFUL recipe that I have looked for over 7 years now! I finally got the recipe from Chef Betsy502, who has someone in her family that worked at Bob Evans, and then Impera Magna re-calculated all of the ingredients to make it a home-cooked meal for my family! YAY for the Chefs here on Zaar! This is so good! Such comfort food, I simply..."

Ingredients: noodles, hot water...

"I don't know what it is...this soup cures what ails ya. A recipe for Authentic Jewish Penicillin (chicken soup) tweaked by a sympathetic goy. I make a big pot of this when cold & flu season hits and freeze small containers to reheat whenever one of us feels the bug coming on. I pureed this for my baby last winter and he loved it."

Ingredients: pepper, fresh dill...

"This isn't MY dad's chicken soup recipe, it's just what it was called. I think this originally came from Bon Appetit. I have always made it with pasta instead of rice. The thyme in this is what makes it tasty. Prep time does not include cooking the chicken."

Ingredients: dried thyme, fresh parsley...

"This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for this quick and satisfying chicken noodle soup."

Ingredients: fresh ground black pepper, dried dill...

"I fall back on this recipe when I need some chicken noodle soup prepared in under 30 minutes. I prefer to broil my chicken tenders about 6 minutes per side or until juices run clear. This produces the moistest, tenderest chicken, in my opinion. I serve it with Cheese Herb Beer Bread."

Ingredients: chicken tenders, water...

"Homemade stock, homemade noodles, homemade soup, with a bonus serving of homemade pasta for two at another meal. Recipe is easily doubled. Don't double noodle recipe and use them all in the soup."

Ingredients: cloves, pepper...

"A light yet filling soup. Takes just a few minutes to prepare."

Ingredients: Italian pastina, eggs...

"If you haven't tried chicken noodle soup over mashed potatoes, I am sorry! You will never go back. It makes a creamy, delicious meal. I always make my Homemade Egg Noodles they really make a difference in the soup, 1 1/2 this recipe as you need more noodles. I also use Mashed Potato Virgin! for the potatoes, cut back a bit on the butter and milk when using..."

Ingredients: dried parsley, egg noodles...

"From Real Simple, February 2006."

Ingredients: swiss chard, kosher salt...

"This is something that I just came up with one day when I didn't have the time to make my usual chicken noodle soup. It normally takes me all day, and I just wasn't going to be able find the time to watch it. I was desperately craving it however, so I decided to do some improvising."

Ingredients: creamed corn, dried parsley...

"Tastes like mom's homemade!"

Ingredients: cooked turkey, cooked chicken...

"A simple soup with great flavor. I have found lemongrass in the produce section in tubes, ready to use or in the ethnic section of the supermarket in jars, finely minced.
From weightwatchers.com."

Ingredients: lemongrass, cooked egg noodles...

"This is similar to canned chicken noodle soup but much better and quick to make! You could also use left over turkey in place of the chicken."

Ingredients: pepper, cornstarch...

"Just what the doctor ordered!"

Ingredients: fresh Italian parsley, fresh ground pepper...