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"Fried chicken with a Mexican flair. I got this when I lived in California. It makes gooood chicken."

Ingredients: ground cumin, fresh cilantro...

"This makes a great alternative to traditional barbecued chicken. And the chicken is moist, tender, with a rich, nutty, Oriental flavor. Absolutely wonderful!"

Ingredients: cooking oil, dark sesame oil...

"Just like your Cajun mama used to make"

Ingredients: Tony Chachere's salt-free cajun spice, fryer chickens...

"This easy fried chicken is perfect for a 4th of July picnic with potato salad and all the fixings. Recipe Source: Bon Appetit (July 1982)."

Ingredients: pepper, eggs, ground sage...

"OH MY GOD, I will forever continue to subscribe to Bon Appetit magazine. A good hit of curry spices up this classic. Begin marinating the chicken in the buttermilk mixture the night before. Time estimate does not include marination."

Ingredients: curry powder, kosher salt...

"The Colonel decided that wings were going to be a good thing to serve and so he decided to create fried wings that are very tasty. The Honey Barbecue wings are tasty . After they are made, they are dipped into the Honey Barbecue Dipping Sauce. If you don't want the honey barbecue wings, just serve them as the regular wings."

Ingredients: pepper, eggs, garlic powder...

"This is Marcel Desaulniers' recipe from the Trellis Restaurant in Williamsburg, Virginia."

Ingredients: cornmeal, peanut oil, salt...

"There's only one right way to fry chicken and that's in a skillet, one with a tight-fitting lid. Forget soaking chicken pieces first in milk, buttermilk, lemon juice or vinegar and forget dipping chicken in beaten egg and then coating it with bread, cracker or cereal crumbs. many delicious chicken dishes are made with lots of other seasonings..."

Ingredients: pepper, salt, shortening...

"Enjoy a spicy starter with this recipe for chili-flavoured chicken wings served with a tasty blue cheese dip. Prep time does not include 1 hour marinating."

Ingredients: dried oregano, dried thyme...