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"These are absolutely to die for!!! They are not your ordinary taquitos. They're so good, I don't even use guacamole with them, although some still prefer them that way. Remember to get all your veggies in long thin strips. Time includes marinating."

Ingredients: corn tortillas, pasilla chiles...

"There are a few recipes out there for these, but I don't really like bleu cheese, so this recipe uses cream cheese. A nice combination of hot and cool flavors!! You can even used leftover chicken or rotisserie chicken."

Ingredients: cream cheese, garlic...

"Ole!!! Flautas are similar to taquitos, which are rolled tacos. These flautas use flour tortillas to give them light crispiness! The perfect accompaniment is chunky guacamole, with many of the same flavors from the flautas--enjoy!"

Ingredients: cilantro, cumin...

"We all enjoy eating this and there are so many ways you can change it up! You could add just about anything to it--very fast too!"

Ingredients: flour tortillas, picante sauce...

"This recipe was inspired after a trip to Ruby Tuesday and tasting this dish. I tried to do my best from my eating experience to judge this recipe. After making it, I totally nailed it the first time around. This recipe calls for Egg Rolls wrappers, however for smaller bite size portions, Wonton wrappers should suffice."

Ingredients: fresh coarse ground black pepper, eggs...

"This is an entry in the Ready, Set Cook contest of June 2002. I wanted to try a different sauce to serve with polenta instead of the usual tomato sauce. So here goes...."

Ingredients: Dijon mustard, dry mustard...

"Italian style chicken in a very tasty tomato sauce topped with melted cheese."

Ingredients: pasta sauce, ham, oil...

"Goat cheese has a tart taste and mild texture, which makes it great for stuffing inside something. Especially when paired with a mild chicken. Be sure not to over cook or your deep fryer may have goat cheese floaties."

Ingredients: goat cheese, tomatoes, basil...

"The idea, althugh not this particular recipe, started as an attempt to reverse-engineer Chicken Kiev, but even before I made it I knew this wasn't it. I like garlic and not much else; obviously the specifics aren't carved in stone."

Ingredients: eggs, garlic...