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Kofte's is a meatball which is native to Cyprus, Turkey and some middle east regions. They came in all shapes, sizes and different flavours. This...
Recipe #220465
Recipe #220465
"Kofte's is a meatball which is native to Cyprus, Turkey and some middle east regions. They came in all shapes, sizes and different flavours. This recipe is my mothers recipe, she normally uses beef but since I don't eat beef she use chicken if I'm coming over. We serve them with Turkish Cacik (We make the exact recipe) and a green salad..."View Full Recipe
Ingredients: dried mint, eggs...
Prep Time:2 hrs
Total Time: 2 hrs 30 mins
Nice fingerfood. Yummy with sweet chilli sauce or (my favourite) a mix of soy, rice wine vinegar and chili/sesame oil.
Recipe #269532
"Nice fingerfood. Yummy with sweet chilli sauce or (my favourite) a mix of soy, rice wine vinegar and chili/sesame oil."View Full Recipe
Ingredients: dried breadcrumbs, eggs...
Prep Time:1 hrs
Total Time: 1 hrs 4 mins
This is an entry in the Ready, Set Cook contest of June 2002. I wanted to try a different sauce to serve with polenta instead of the usual tomato sauce....
Recipe #32202
Recipe #32202
"This is an entry in the Ready, Set Cook contest of June 2002. I wanted to try a different sauce to serve with polenta instead of the usual tomato sauce. So here goes...."View Full Recipe
Ingredients: Dijon mustard, dry mustard...
Prep Time:20 mins
Total Time: 50 mins
Recipe #203935
This recipe used chicken mince instead of the traditional prawns.
"This recipe used chicken mince instead of the traditional prawns."View Full Recipe
Ingredients: cornstarch, egg whites, oil...
Prep Time:15 mins
Total Time: 30 mins
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