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    We returned 4 recipes for...

    "chicken" x

    "crockpot" x

    "goose" x

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    Recipe #59539

    Adapted from Cucina Ebraica, Flavors of the Italian Jewish Kitchen, by Joice Goldstein. Although this spread resembles the traditional Jewish American...

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    "Adapted from Cucina Ebraica, Flavors of the Italian Jewish Kitchen, by Joice Goldstein. Although this spread resembles the traditional Jewish American chopped chicken liver found in delis, it includes the very Italian addition of wine. The recipe has been adapted from a description in Giuseppe Maffioli's La Cucina Padovana, and is probably Ashkenazic..."
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    Ingredients: chicken fat, dry white wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 20 mins

    Recipe #407808

    I have tried this with duck, goose and chicken. They were all pretty good.

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    Waterfowl Delight
    By Catnip46 on January 11, 2010

    Recipe #407808

    "I have tried this with duck, goose and chicken. They were all pretty good."
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    Ingredients: pepper, goose, fresh mushrooms...

    Rating: 80.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 1 hrs 30 mins

    Recipe #161199

    Chicken breasts served with a foie gras cream sauce and served on a bed of pasta that has been tossed with foie gras cubes.

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    "Chicken breasts served with a foie gras cream sauce and served on a bed of pasta that has been tossed with foie gras cubes."
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    Ingredients: cream, foie gras, capellini...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #389322

    Dried fruit adds new flavor to homemade stuffing.

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    Spiced Fruit & Bread Stuffing
    By daisygrl64 on September 8, 2009

    Recipe #389322

    "Dried fruit adds new flavor to homemade stuffing."
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    Ingredients: margarine, dry bread cubes...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 20 mins

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