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    Recipe #444842

    Sopa De Garbanzos (Chick Pea Soup)
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    My husband's favorite way to flavor beans is with pigs' feet. I kid you not. Actually, they flavor the beans very well. He eats the meat, I...

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    Sopa De Garbanzos (Chick Pea Soup)
    By threeovens on December 27, 2010

    Recipe #444842

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    "My husband's favorite way to flavor beans is with pigs' feet. I kid you not. Actually, they flavor the beans very well. He eats the meat, I do not. We use them with kidney beans always. This recipe is translated from "Cocina Criolla" by Carmen Aboy Valldejuli, originally published in 1954 in Spanish. My husband calls it the..."
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    Ingredients: dried garbanzo beans, fresh cilantro stems...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

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