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This was originally posted by my cyber-friend Moxie; I was lucky enough to rescue it during an 'adoption' drive. My suggestion for candied ginger...
Recipe #61195
"This was originally posted by my cyber-friend Moxie; I was lucky enough to rescue it during an 'adoption' drive. My suggestion for candied ginger is Evelyn/Athens' #140699 -- absolutely delicious and worthy of a wonderful cookie like this one. Moxie's original intro read: "Candied ginger is one of my favorite things. Before you..."View Full Recipe
Ingredients: cinnamon, dark molasses, eggs...
Prep Time:1 hrs 15 mins
Total Time: 1 hrs 25 mins
African cuisines are on the top in making delectable and unique tamarind recipes. Tamarind is native to Africa and grows wild throughout the Sudan were...
Recipe #417339
"African cuisines are on the top in making delectable and unique tamarind recipes. Tamarind is native to Africa and grows wild throughout the Sudan were there is Arabian influence in their cuisine. This is also served in the Arabian Gulf as a meze. It has a very tasty flavour from the tart tamarind. Found on, http://saffronandlemons.blogspot.com."View Full Recipe
Ingredients: cilantro leaves, tamarind paste...
Prep Time:10 mins
Total Time: 10 mins
From: "Classic Vegetarian Cooking from the Middle East & North Africa" by Habeeb Salloum. Iraq region.
Recipe #257693
"From: "Classic Vegetarian Cooking from the Middle East & North Africa" by Habeeb Salloum. Iraq region."View Full Recipe
Ingredients: ground cumin, ground allspice...
Prep Time:10 mins
Total Time: 30 mins
This recipe for falafel and cuts down on preparation time. Perfect for those who want an easier version of falafel.
Recipe #317819
"This recipe for falafel and cuts down on preparation time. Perfect for those who want an easier version of falafel."View Full Recipe
Ingredients: coriander, cumin...
Prep Time:10 mins
Total Time: 15 mins
Recipe #68562
These are great beans to use in Bloody Mary's, or on an appetizer tray, or in your brown bag. I recommend starting with the 1/4 tsp. cayenne unless...
"These are great beans to use in Bloody Mary's, or on an appetizer tray, or in your brown bag. I recommend starting with the 1/4 tsp. cayenne unless you know you really like the extra heat. Prep time does not include preparing the jars for canning."View Full Recipe
Ingredients: dill, distilled vinegar...
Prep Time:45 mins
Total Time: 1 hrs
Recipe #84436
This is a snack served in middle eastern markets. It is known as the dukkah, the poor man's dinner, and perfect travel food. You can serve this as...
"This is a snack served in middle eastern markets. It is known as the dukkah, the poor man's dinner, and perfect travel food. You can serve this as described or instead of the pitas you can serve with balls of soft cheese, sliced tomatoes, or cucumbers. Keeps well also unrefridgerated."View Full Recipe
Ingredients: coriander seeds, cumin seeds...
Prep Time:15 mins
Total Time: 35 mins
Recipe #453888
Healthy and simple soup, from a local NA*ME restaurant near my hometown.
"Healthy and simple soup, from a local NA*ME restaurant near my hometown."View Full Recipe
Ingredients: coriander, cumin, tahini paste...
Prep Time:10 mins
Total Time: 40 mins
Recipe #450362
This is a tasty recipe that leaves out the tanini so it is low in fat and also low in sodium if you use Eden Organic Low Sodium Garbanzo Beans
"This is a tasty recipe that leaves out the tanini so it is low in fat and also low in sodium if you use Eden Organic Low Sodium Garbanzo Beans"View Full Recipe
Ingredients: coriander, cumin, lemon juice...
Prep Time:10 mins
Total Time: 10 mins
Recipe #416200
Qeema in the Iraqi culinary lingo is a traditional stew of finely diced meat (and hence the name qeema, which, etymologically is an ancient Akkadian word,...
"Qeema in the Iraqi culinary lingo is a traditional stew of finely diced meat (and hence the name qeema, which, etymologically is an ancient Akkadian word, which means 'chopped into small pieces) with split chick peas and a dried variety of small sour plums, called aloocha in middle and southern Iraq.View Full Recipe
Margat qeema is traditionally associated..."
Ingredients: dried prunes, cumin, ginger...
Prep Time:10 mins
Total Time: 1 hrs 15 mins
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