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    Recipe #15351

    Pochero
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    Great two course meal from one pot rather like the French "pot au feu" but with mixed meats. The recipe is from "The complete Asian Cook...

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    Pochero
    By Bergy on December 5, 2001

    Recipe #15351

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    "Great two course meal from one pot rather like the French "pot au feu" but with mixed meats. The recipe is from "The complete Asian Cook Book" which has wonderful recipes.."
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    Ingredients: garlic, green onions, oil...

    Rating: 20.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

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