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"Came from the Better Home and Garden's Meat Stretcher cookbook. It's kinda like hamburger helper for people who can't have pasta. This is my husband's favorite thing for me to make. I regularly use a can of white kernel corn (never tried yellow) instead of two cans garbanzo beans but would recommend trying all garbanzo beans first."

Ingredients: pepper, ground cumin...

"This is an adaptation of Dreena Burton's recipe from Vive le Vegan. It is fantastic, especially served over jasmine rice. You can either bake it or put it in the slow cooker. It keeps very well in the refrigerator--I think it tastes best a day or two after it is cooked. Alternatively, you can make Sweet Curry Chickpea Bisque by adding two cups..."

Ingredients: coconut milk, cumin, ginger...

"I had this at a potluck and it was drop-dead delicious! A great balance of sweet and spice! I know there are lots of Moroccan Chicken recipes here on 'Zaar, but this one seems a little different to the rest. There are quite a few ingredients, but it is actually very simple to do. Prep time includes marinating time."

Ingredients: cinnamon, ground cumin, dates...

"One dish vegetarian meal that's quick and easy to throw together. Feel free to substitute canned tomatoes for fresh."

Ingredients: fresh ground black pepper, eggplants...

"I found this recipe in Paula Wolfert's cookbook. After playing around with it a little, I came up with this version. Even if you don't love chickpeas this recipe is worth trying. Add an extra hour to the cook time if you are not using a pressure cooker."

Ingredients: cinnamon sticks, dried garbanzo beans...

Ingredients: pepper, elbow macaroni...

"Healthy meal in one."

Ingredients: couscous, garlic...

"I thought I might do a little variation on a traditional morrocan dish (because I bought myself a new Tajine). This Dish has the unusual combination of orange zest and fresh green chillies and whole spices.The Tajine I am using is a 32cm one (quite large but everything will fit in a large casserole dish). And please try to use Fresh figs (I have a..."

Ingredients: cinnamon, oranges, zest of...

"Slow cooked lamb shanks--so little effort and great flavours."

Ingredients: fresh parsley, green olives...

"This is a perfect vegetarian recipe. It is very tasty, very filling and easy to prepare.

Why not try cooking it in a tagine instead of a casserole dish..."

Ingredients: ground cumin, courgettes...

"Sausage & pepperoni added in gives this pasta dish a scrumptious change of pace. Fantastic for pot luck. Throw some shredded mozzarella cheese in, give it a stir and viòla! (Even better if you make it a day before you want to serve it, then just reheat in the oven.)"

Ingredients: ziti pasta, rotelle pasta...

"A very good Mexican casserole. Serve with a dollop of sour cream, if desired."

Ingredients: tamales, garbanzo beans...

"Packed with vegetables,this casserole is full of flavour. Recipe found in an Australian cooking magazine and adjusted for our tastes. Add more chilli powder if you like your food spicier!"

Ingredients: ground cumin, pistachios...

"This is a delicious, easy vegetarian recipe that even carnivores can't resist!"

Ingredients: mixed vegetables, corn...