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"Yum"

Ingredients: lemons, olive oil...

"Core/not sure on the points Received from a friend, but also saw on www.weightwatchers.com message board"

Ingredients: garlic powder, red pepper flakes...

"This is a wonderful recipe that I've had tucked into my cookbook for years - I wish I knew where it originally came from! The garbanzo beans (also known as chickpeas) are an amazing meat stand-in; honestly, you don't even miss the grease once you give these a try! This is also a very cost-effective and easy way to prepare a meal, since garbanzos..."

Ingredients: taco shells, garbanzo beans...

"A very quick and easy Middle Eastern salad that can be made in minutes. Sometimes I add a little cumin to this or sprinkle some cayenne pepper on the top."

Ingredients: fresh lemon juice, salt...

"Easy to prepare & tasty. Great at BBQ's"

Ingredients: lemon juice, olive oil...

"Roasted crunchy chickpeas, made popular by low carb diets, now kid favorite sugar and cinnamon added! This is a high fiber, high protein snack! These crisp up as they cool. Adapted from The Sneaky Chef cookbook."

Ingredients: cinnamon, salt, sugar...

"It was a garage sale bargain I couldn't resist. So after all these years, I am first using a crockpot--and one of the first things I made was this--and these chickpeas are outrageously good. No more canned chickpeas for me."

Ingredients: dried garbanzo beans, salt...

"I like this recipe because it tastes like hummus but doesn't require you to have tahini."

Ingredients: garbanzo beans, lemon juice...

"A quick and easy recipe found in a magazine ad for Edgell chickpeas - eaten and enjoyed by all members of my picky family."

Ingredients: curry powder, lean ground chicken...

"From Vegetarian Times December 1996 issue."

Ingredients: couscous, orange juice...

"These are lovely little 'short' cookies that melt in your mouth."

Ingredients: ground cardamom, egg yolks...

"So I'm tired of writing out this recipe on the back of cocktail napkins (while usually pretty well under the influence of said cocktails). So basically, for all the requests, here's the recipe that I've settled on after years of hummus blending. This recipe can easily be doubled/tripled/good-god-quadrupled."

Ingredients: cumin, lemon juice...

"This is a really simple salad, very straight-forward flavors. You can add lots of extras, this is great with fresh summer produce."

Ingredients: fresh parsley, olive oil, salt...

"This is a popular breakfast and lunch food across the Middle East, but especially in Egypt. I like to heap it on toast for breakfast or spoon a little into a pita with some tahini for lunch. It's ridiculously easy, and freezes really well if you can't eat it all at once. Very versatile, it can be a side dish or a main dish, and if you can..."

Ingredients: fava beans, extra virgin olive oil...