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"This recipe was passed on to me by a friend who's very much into PEACHES anything, as long as it's easy-to-make!!"

Ingredients: cinnamon, eggs...

"A nice seasonal cobbler."

Ingredients: cinnamon, confectioners' sugar...

"a simple 3 step recipe that is a pleasure to make."

Ingredients: curry powder, maraschino cherries...

"A nice fruit salad with whipping cream, that compliments any holiday meal. Needs to be made the day before, which leaves more time to attend to the rest of the meal. It was a traditional dish my Grandparents and Parents would serve with a roasted turkey, however, I make it more frequently as leftovers make a nice dish for work or school."

Ingredients: eggs, fruit cocktail...

"Let this sit about 2 days before serving thats adds just enough time for blending."

Ingredients: canned peaches, maraschino cherries...

"This version of fruit starter uses brandy, not yeast, just to get things started. This delightful concoction is used in cake mixes and served over ice cream or pound cake. It gets its name because you share it with friends so it makes a great gift in a pretty jar. You will need a place to keep a large jar at room temperature. It takes a couple of minutes..."

Ingredients: maraschino cherries, pineapple chunks...

"We call this recipe Peach cobbler in my family, but the real title is Fruit Pudding, since you can use other kinds of fruit in it.. We love it, very easy and a good way to use up your canned fruit."

Ingredients: canned fruit, margarine, milk...

"A great combo, this is so good!"

Ingredients: maraschino cherries, oranges...

"A German/Mennonite delight. My father in law's favorite. Great for kids or with ice cream. Jars well. You can use to medium sized bags of mixed dry fruit instead of measuring."

Ingredients: cornstarch, dried prunes...

"The soft-fruit culinary sibling of the Fresh Fruit Fool. There is no foolishness about these two desserts! Traditional English fruit fools derive their name from the French word 'fouler', meaning to crush. Fortunately, this word was modified to 'fool': after all, not too many of us would be keen to be making, serving or eating 'foul'..."

Ingredients: fresh edible flowers, cream...

"This recipe is from The Pampered Chef. It is elegant yet simple to make, and oh-so-yummy!"

Ingredients: cinnamon, vanilla pudding mix...

"Two of summer's tastiest fruits combine into this sweet, crowd-pleasing cobbler. Recipe adapted from the Central Market in Fort Worth, TX."

Ingredients: cinnamon, cornstarch, peaches...

"Most fruits can be used as fillings for the RUSSIAN PEROSHKY."

Ingredients: tapioca starch, granulated sugar...

"A delicious way to serve canned fruits. Use at least 3 cans of fruit; however, you can substitute other canned or fresh fruits, such as, grapefruit, fruit cocktail, bing cherries, apples or whole cranberries. Adjust sugar according to the tartness of the fruits you use."

Ingredients: curry powder, juice...