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"The original of this recipe, which is now slightly tweaked, came from The Vegetarian Handbook, 1996 edition."

Ingredients: frozen cherries, orange juice...

"From my PILE of recipe notes, here's a recipe that has come to light! I've had it for over 30 years, & I still enjoy making it from time to time!"

Ingredients: cinnamon, mandarin orange sections...

"We love it."

Ingredients: lemon juice, lemons...

"This is from a cookbook issued by the Culinary Arts Institute in 1949, that my mother used as a young bride. I especially thought these cookies were good, though they do take some time. If you can't find Brazil nuts, you could substitute some other variety. Cooking time is for one batch."

Ingredients: brazil nuts, eggs, lemon juice...

"Made for all my friends Down South that enjoy Southern Comfort and for us up North that want Good Old Southern Comfort!"

Ingredients: carbonated lemon-lime beverage, ginger ale...

"This cake recipe, made for Shabbat -- The Day of Rest -- is from the 1998 publication, A Treasury of Jewish Holiday Baking."

Ingredients: eggs, fresh orange juice...

"Everyone will enjoy this refreshing cherry-topped drink. It's just right on a hot southern summer evening. And it's pretty, too."

Ingredients: lime juice, lime slices...

"The original of this recipe was seen in the December 2009 Best of Cooking Light, Holidays, where it was included with a recipe for steamed chocolate pudding. However, since I only wanted the sauce recipe . . . One serving is figured at 2 tablespoons."

Ingredients: cornstarch, frozen cherries...

"i got this recipe from my mom. i just added the orange and cherry slices. they will float on top of the punch like little islands."

Ingredients: orange sherbet, carbonated water...

"A nice fruit salad with whipping cream, that compliments any holiday meal. Needs to be made the day before, which leaves more time to attend to the rest of the meal. It was a traditional dish my Grandparents and Parents would serve with a roasted turkey, however, I make it more frequently as leftovers make a nice dish for work or school."

Ingredients: eggs, fruit cocktail...

"Poached Cherries in vanilla and lemon syrup can be served straight up, garnished with whipped cream or for cakes, filling for crepes or as an ice cream topping.
Pronounced: suh reez / poh sheh"

Ingredients: sugar, vanilla beans, water...

"This replaced the canned sauce at Christmas the first year I made it! I got a photocopy of the recipe about 20 years ago from a coworker. (Still have that photocopy!) I've now introduced it to my future in-laws, who love it, too. The color is a deep ruby red, complementing the other holiday dishes nicely. Note: I've done the orange all kinds..."

Ingredients: cinnamon, cloves, nutmeg...

"This recipe was passed from an aunt on my dad's side to my grandmother on my mom's side, and I found it in my grandmother's recipe box. Cooking time is approximate chilling time. One tenth of the recipe is 4 Weight Watchers points. If the nuts are omitted, it is 2 points."

Ingredients: fat-free sugar-free instant vanilla pudding mix, nuts...

"This is from a library book about Christmas in Poland. It sites: "The Culinary Arts Institute Polish Cookbook". I haven't tried it yet but I may this Christmas. Sounds like it has flavor and fiber!"

Ingredients: cinnamon sticks, cloves...