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Recipe #653
Ingredients: fresh lemon juice, granulated sugar...
Prep Time:50 mins
Total Time: 3 hrs 35 mins
Recipe #240278
A full bodied jam, tangy and sweet and spicy: a sultry summer's eve in a jar! Kind of wung this one: made up from available ripe ingredients.
"A full bodied jam, tangy and sweet and spicy: a sultry summer's eve in a jar! Kind of wung this one: made up from available ripe ingredients."View Full Recipe
Ingredients: cinnamon, rose water...
Prep Time:3 hrs
Total Time: 4 hrs
Recipe #233554
An heirloom recipe for an old favorite good with poultry and meats. From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary...
"An heirloom recipe for an old favorite good with poultry and meats. From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. While this recipe is written in an old-fashioned way, it is perfectly safe if processed using modern methods. If you are unfamiliar with these techniques, please go..."View Full Recipe
Ingredients: sugar, vinegar, sour cherries...
Prep Time:408 hrs
Total Time: 408 hrs
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