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"I've tried alot of breakfast casserole recipe but this is the one that my family loves and I always come back to. We always have this on Christmas morning and it's also good for a make ahead dinner on a busy week night. I usually serve this with fruit of some kind and either a sweet roll or coffee cake."

Ingredients: dry mustard, eggs, salt...

"The pizzas cook very quickly on the grill, so before you begin grilling them, be sure to have all the equipment and ingredients you need at hand, Equipment includes a pizza peel (or a rimless baking sheet), a pair of tongs, a paring knife, a large cutting board. and a pastry brush; ingredients include alll the toppings and a small bowl of flour for..."

Ingredients: coarse salt, extra virgin olive oil...

"This gratin will convert those wary-of-green-vegetable eaters to greens lovers. A simple white sauce lightly coats Swiss chard leaves, and a topping of cheese and crisp breadcrumbs seals the deal. For a different presentation, bake in individual gratin dishes or ramekins rather than one large dish. Make up to a day ahead and keep in the fridge until..."

Ingredients: fresh ground black pepper, extra virgin olive oil...

"This recipe was taken from E-Cookbooks International Recipe Sampler"

Ingredients: pepper, cornstarch...

"I made this up one morning when I had a bunch of leftover honey ham I was trying to use. My family just loves this, so whenever I have some good ham & the time, I make this. This is very satisfying, although not very "light" lol. It is much easier than it sounds, but since I even included the explanation for how I cook the eggs, it appears..."

Ingredients: honey-roasted ham, eggs...

"good rolls"

Ingredients: egg whites, fresh oregano...

"This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't cooked any of the recipes yet. I'm putting them on here so I xan find them easier. This isn't my recipe so I have no idea why there is no Swiss cheese in it."

Ingredients: egg whites, egg yolks, milk...

"One of my favorite appetizers....and what a wonderful aroma while they are baking. They disappear from any party!"

Ingredients: dill weed, beau monde spice...

"From "The Cook and the Gardener" , a wonderful recipe that doesn't remotely resemble the -soggy raft of bread tied to a bowl with bad cheese-that many people call Onion Soup."

Ingredients: coarse salt, coriander seeds...

"I got this from recipegoldmine.com. It doesn't give a submitter, so I don't know who to give credit to! The description says this bread is great to use for grilled cheese and that sounds delicious to me!"

Ingredients: dry yeast, warm water, ketchup...

"I used to work at Jack Astor's and this dip was one of their best selling appetizers. This is great for parties and simple to make, and people won't think it wasn't simple! I'm making it for my Christmas party tomorrow, so I will try to have a picture of it."

Ingredients: cream cheese, onions...

"My family and I absolutely love Karen=^..^='s Baked Ham and Cheese Omelet Roll, but it doesn't fit into my diet very well, so this is my diet friendly version (lower fat and less refined carbs). This is so easy and yummy. Thanks Karen."

Ingredients: pepper, egg substitute...

"A delicious,Nutritious, breakfast or brunch. You can use roasted red peppers, or sauteed mushrooms in this for a change. Standing time before baking is included in prep time. standing time after baking is included in cooking time."

Ingredients: Dijon mustard, eggs...

"When I saw Rachel Ray make this on her show, I HAD to try it. Mmm...brushing the melted butter really does help make this sandwich. The maple mustard just adds so much. Now I crave this whenever I want a big protein fix. SO good. I prefer 4 slices of bacon per sandwich when the bacon is thin, and since I use regular wheat bread I use a bit less cheese..."

Ingredients: white cheddar cheese, dark amber maple syrup...