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"A very hearty, tasty supper. This is very easy to make and a real pleaser."

Ingredients: pepper, green peppers...

"This is a recipe that I have been making for many decades, and everyone who has eaten my lasagna says that it is the BEST LASAGNA EVER!!! Try this recipe and I guarantee you will love it. You need a deep pan or a deep baking dish. If you have any questions, e-mail me: AlanLeonetti@q.com"

Ingredients: dried basil, dried Italian seasoning...

"This is a yummy Italian dish that is quick and easy to make but hearty and rich. Pick up some Italian bread and enjoy!"

Ingredients: Italian sausage, mozzarella cheese...

"You can create your own fillings for this very easy calzone. I don't use the pepperoni, but substitute cooked, chopped spinach. You can also add sauteed onions and peppers, olives, ricotta cheese...etc. I have also made small individual calzones to dip in Marinara Sauce...heaven! Kids love these."

Ingredients: garlic powder, mozzarella cheese...

"Sauerkraut, topped with kielbasa, swiss cheese and buttermilk biscuits. Rinsing mellows the sauerkraut. A mayonnaise-horseradish sauce gives it a zippy new flavor that blends well with the sausage and cheese."

Ingredients: smoked kielbasa, horseradish...

"This is, hands-down, my favourite dish in my whole life! I can't pin point why, it just is. I used to love watching Mom prepare the dough. She can really work wonders with yeast dough. I eat mine with ketchup on top. This could easily be altered to fit into any ones tastes: Use your favourite sausages, add spices to the meat, add spices to..."

Ingredients: eggs, fresh parsley...

"Yes, this takes some effort but it is scrumptious. I think it is even better the next day."

Ingredients: cottage cheese, bulk Italian sausage...

"Here's a quick dish thats very tasty and filling-a great spring dish when broccoli is in!"

Ingredients: sweet Italian sausage links, bow tie pasta...

"I guarantee you are going to *love* this! This makes a perfect brunch or weeknight dinner, to save time brown the sausage a day ahead. To increase to a 13x9-inch casserole you will need 1-1/2 packages of crescent rolls and all other ingredients will need to be increased slightly, I have even made this without the crescent roll crust!"

Ingredients: pork sausage links, eggs...

"Creamy, cheesy pasta with Italian Sausage pieces. A family favourite and wonderful comfort food!"

Ingredients: cottage cheese, shell pasta...

"This is perfect for a weekend family breakfast because it can be prepared the night before and then popped into the oven in the morning."

Ingredients: pepper, bulk pork sausage...

"This is a recipe from the wall of our old home. Which means, I have no idea where it came from after 7 years. I'm posting these because they are my favorites if they made it to the wall."

Ingredients: monterey jack pepper cheese, dry mustard...

"I wanted to make a different sort of meatloaf for dinner last night, and this is what I came up with. This meatloaf is moist and cheesy and oh-so-delicious! Tastes pretty darn good cold, too. :) I often make a double batch and freeze one in a disposable meatloaf pan to give to bachelor friends."

Ingredients: pasta sauce, eggs, fresh basil...

"Yummy breakfast to make ahead for a brunch. Serve with toast or sweet pastries. Very good for Christmas morning or any get together."

Ingredients: bulk pork sausage, dry mustard...