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"Or did I mean "thermometer"? Oh well, I knew it was therm-something! The heck with it - call it whatever you like, it's helluva good."

Ingredients: chives, lobster tails...

"I am not a huge fan of Velveeta cheese, but I do love it in this dish. It is very rich so a little goes a long way and it is best if served warm. I usually substitute the lobster meat for lump crab meat."

Ingredients: lobster tails, French bread...

"This is Ina's variation on her Grown-Up Mac & Cheese (Grown up Mac and Cheese) and I have had it for a few years and decided to share it today, as I'm making it again this Sunday. Barefoot Contessa at www.housebeautiful.com/0907"

Ingredients: fresh ground black pepper, fresh white breadcrumbs...

"This is from Bon Appetit. Haven't tried it but want to as soon as possible!"

Ingredients: cognac, shrimp, pasta shells...

"A healthier version from Cooking Light December 2006"

Ingredients: nonfat milk, cooking spray...

"This is lovely as a dip with toast points, even better over toasted English Muffins and Poached Eggs for an elegant New Year's Day Brunch!"

Ingredients: lobsters, cream cheese...

"A recipe from my supermarket. If you want, you can use 2 tablespoon of finely chopped dried tomatoes instead of lemon zest."

Ingredients: lobsters, fresh basil...

"We went to Capital Grille and had the most wonderful dish ever made. This is us trying to duplicate it. I think we come pretty close."

Ingredients: pepper, cream cheese...

"A round loaf hot appetizer filled with a creamy lobster dip."

Ingredients: garlic, green onions...

"A really rich one dish meal."

Ingredients: lobsters, cream cheese, eggs...

"This is a wrap in a tortilla. Sounds like a great summer lunch. This is so easy. Just assemble and eat!"

Ingredients: fresh cilantro stems, fresh lime juice...

"I saw Adam make this on The Next Food Network Star Season 4 and wanted to try it so badly! I found the recipe on The Food Network website. I'm not sure how to separate each section of ingredients. The top section (from the butter to chopped parsley) is for the mac and cheese itself. The 1 cup parsley leaves through lobsters is for the grilled lobster..."

Ingredients: lobsters, salted butter...

"This is a copycat recipe that is really good kids! Double or triple if you like."

Ingredients: crusty bread, lobster tails...

"I make this mac and cheese for my higher end Clientele"

Ingredients: garlic, green onions...