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"For large gatherings, I think this salad would go over great! This is one of the best tasting macaroni salads I have ever had! I know there are a lot of ingredients, but don't skimp. The flavor sensation is absolutely incredible!! I saw this on Food Network's 'Calling All Cooks', and got the recipe from the website. This recipe serves..."

Ingredients: medium cheddar, dry mustard...

"Boy, does this bring back memories! When I was in high school, they served this every Friday in the cafeteria. I guess they had to make sure we had our vegetables :) It sounds gross, but I couldn't wait until Fridays, the macaroni and tomatoes were so good together. To this day, almost 20 years later, whenever I have baked macaroni & cheese, I..."

Ingredients: cornstarch, elbow macaroni...

"I saw this recipe on Paula's Home Cooking on the Food Network. I haven't tried it yet, but it looks great! (There's a secret ingredient that adds extra flavor and richness to the dish.)"

Ingredients: eggs, elbow macaroni, milk...

"This macaroni and cheese is more of a custard type. My family has been using this recipe for a long, long time."

Ingredients: dry mustard, eggs, milk...

"I know there are a lot of mac and cheese recipes out there but this is really good and oh so creamy."

Ingredients: pepper, milk, salt...

"This is a dish from my childhood that has taken me years to recreate. I think I've finally done it. I can't go to family dinners without it! In Jamaica, we use Scotch Bonnet peppers but you can use as much or as little hot peppers as you like. Feel free to vary the combination of seasonings until you find the combination that makes your taste..."

Ingredients: dried breadcrumbs, eggs...

"A kid favorite"

Ingredients: process American cheese, pepper...

"Adapted from Prairie Home Cooking. This is the way my Mother used to make macaroni and cheese. The pasta measurement is the measurement for the dried pasta."

Ingredients: pepper, milk, paprika...

"This is another one of my mother-in-laws recipes that she uses for Thanksgiving and Easter. It is really good! I think you should give a try and see for yourself."

Ingredients: macaroni noodles, cheddar cheese soup...

"This is different from most mac and cheese with tomatoes recipes, as it does not use flour or milk. It's good for potluck suppers. My boyfriend made this with no low-fat adjustments, and it was pretty darn good. I personally would have used low-fat cheese and yogurt instead of sour cream. This was from the October 2009 edition of Country Living..."

Ingredients: fresh oregano, monterey jack cheese...

"I found this recipe in my Sunday paper and had to make it right away. Cook time includes chilling time."

Ingredients: yellow mustard, tarragon vinegar...

"I haven't made this in years, so was very pleased to find it again as I was browsing through some of my older cookbooks. It's very homey and makes for a great dinner. Prep time includes boiling the macaroni."

Ingredients: eggs, elbow macaroni...

"My mom has been making this for years and the whole family prefers it to regular mac & cheese."

Ingredients: pepper, creamed corn...

"A cheesy, souffle-like casserole topped with seasoned bread crumbs!!"

Ingredients: corn oil, eggs...