Search

"A fabulous always-requested recipe! I stongly suggest buying block cheeses and grating/shredding them fresh for the most flavorful macaroni and cheese you will ever taste. For a healthier version, try Bird's Famous Macaroni and Cheese (Lite)."

Ingredients: cream cheese, elbow macaroni...

"This is a great recipe for parties. It has a very different and unique flavor that just makes everyone happy. :) This is also great when you add hamburger meat to it."

Ingredients: elbow macaroni, farfalle pasta...

"This is my version of an all-American classic. It is one of my ultimate favorite comfort foods--sinfully rich, gooey-cheesy and tummy-warming on a chilly day. In my opinion, using varying degrees of cheddar cheese creates the perfect flavor combination. I have experimented with other cheese combinations but usually return to the classic cheddars...."

Ingredients: mild cheddar cheese, milk...

"This is the best macaroni and cheese I have ever had. Omit the crushed crackers if you don't want the crunch. This is from Southern Living 1993, with a few changes."

Ingredients: elbow macaroni, mayonnaise...

"From The Healthy College Cookbook

A great alternative to Kraft Mac and Cheese, but still cheap, cheesy, and fast!"

Ingredients: pepper, elbow macaroni...

"MAJOR COMFORT FOOD!

This recipe is from Carnation's website. It is VERY cheesy, VERY dense and VERY creamy! It previously had only 2 cups of noodles, but no one would touch it without more over here.You can just use 2 cups if you'd like, everyone but me wanted more noodles, however. I just love cheese.*lol*"

Ingredients: cooking spray, monterey jack pepper cheese...

"This is a rich and delicious macaroni & cheese from Bon Appétit Magazine (May 2009). You can use any combination of good melting cheeses such as Gruyere, Emmentaler, Fontina, or cheddar. It works with kale, chard, or spinach. If you omit the greens, this also makes a great traditional mac & cheese. If you want a creamier macaroni..."

Ingredients: swiss chard, cumin seeds...

"Even though you've got dietary restrictions, that doesn't mean that yummy comfort food is off the menu!"

Ingredients: cornstarch, elbow macaroni...

"This can also be made dairy free, my son is allergic to cow's milk, so we use goat cheese (Woolrich Dairy Mozzarella or Cheddar) in it, but you could use vegan cheese.
I don't remember where I first saw the recipe. The pasta we've found that works best is Tinkyada brown rice elbows (which are also the only ones we can find locally)
..."

Ingredients: goat cheese, rice flour...

"This is different twist on everybody's favorite comfort food! It is especially good served with buffalo chicken, wings or tenders."

Ingredients: gorgonzola, white cheddar cheese...

Ingredients: pepper, spicy mustard...

"This is the old 50's style comfort food my mom used to make. Very creamy."

Ingredients: pepper, dry mustard...

"this comes from a very highly rated restaurant in my area, high in chesse content but so good."

Ingredients: dry breadcrumbs, dry mustard...

"Delicious macaroni & cheese recipe I came up with!"

Ingredients: spicy mustard, elbow macaroni...