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"This recipe is from the archives of Pioneer Lodge, a Seniors residence. This is an easy recipe, quick to put together and then just bake it. Serve with a salad."

Ingredients: cream of mushroom soup, ham...

"I haven't made this in years, so was very pleased to find it again as I was browsing through some of my older cookbooks. It's very homey and makes for a great dinner. Prep time includes boiling the macaroni."

Ingredients: eggs, elbow macaroni...

"In the time it takes to make the boxed stuff, you can make this far superior version, cooked on the stove top and finished under the broiler. From "Noodles Express" Cookbook."

Ingredients: pepper, elbow macaroni...

"Since macaroni is the featured ingredient for May 2004, here is an easy one-pot stove top macaroni and cheese recipe my friend gave to me. My family likes it served with toasted buttered garlic bread and a green salad.Use one or more of the variations provided to suit your tastes and to use up leftovers."

Ingredients: dry mustard, elbow macaroni...

"This is a rice cooker recipe.This is from Wolfgang Puck,"

Ingredients: elbow macaroni, heavy cream...

"A touch of spicy curry flavour is a surprisingly terrific match for cheesy pasta. Do try the four cheeses below (though you can also use up bits of cheese lingering in your refrigerator). In either case, be sure to use the goat cheese for luscious creaminess. For variety, stir in sliced mushrooms or chopped broccoli.
Stolen with love from Marilyn..."

Ingredients: curry powder, fresh ground black pepper...

"Cooking the noodles in milk, then baking them with three cheeses produces sublime, if caloric, results in this recipe from the Pasta Information Centre. This was printed in the Toronto Star a few years ago."

Ingredients: pepper, cream cheese...

"This is sort of a melange of several mac & cheese recipes, altered to fit my diet."

Ingredients: eggs, elbow macaroni...

Ingredients: pepper, cooked ham...

"Tasty macaroni, made with strong cheddar for extra zip! Great comfort food. Tastes best if topping is allowed to go "crunchy" and brown."

Ingredients: elbow macaroni, salt and pepper...

"This is the recipe I have been using for years now.
It comes from the Family Circle Cookbook.
I have tried making this with less margarine but it just doesn't taste the same."

Ingredients: elbow macaroni, small macaroni noodles...

"A real easy one to make when you can't think of anything to have. My mom made this to stretch the budget, but it tastes great. My brothers and sisters all still make it and love it."

Ingredients: elbow macaroni, diced tomatoes...

"I love Macaroni & Cheese and this is my all time favorite recipe from a newspaper food section a long time ago. It's quick, it's easy and it reheats the next day fabulously. This recipe gets requested more often then any other from my very fussy 12 year old niece so it's a real winner with kids too."

Ingredients: hot water, paprika, sour cream...

"I call this deadly for two reasons: First, because it's just a "little" on the fattening, clog your arteries side of the food spectrum. Second, because it is just drop dead delicious!"

Ingredients: cream, dried chives...