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"Tasty Sole Casserole."

Ingredients: salt & fresh ground pepper, fresh spinach...

"I made this with Sole, the horseradish gives it a great zip. Mine took a little longer to cook almost 10 minutes.
Points 3."

Ingredients: Dijon mustard, fresh lemon juice...

"Delicious baked fish that the whole family enjoys. We like it with noodles and frozen veggies. Recipe source:Bon Appetit (July 1980)"

Ingredients: pepper, dried oregano...

"Can work with other similar fish fillets like tilapia, sole or fluke. This is a simple and easy preparation."

Ingredients: pepper, lemon juice, onions...

"Simple preparation for flounder or sole, with Parmesan cheese, lemon juice, butter, Worcestershire sauce, breadcrumbs and instant minced onion. From a Church cookbook called Favorite Recipes by St. Mary's Ladies Guild (Carpatho-Russian Orthodox) in Endicott, NY. Submitted by Betty Howrilka."

Ingredients: fish fillets, lemon juice...

"I couldn't find a recipe with Velveeta cheese. BAKED FISH"

Ingredients: parmesan cheese, Ritz crackers...

"A nice fish dish with a pleasant presentation. Good with rice. Found this one a few years ago on a free dairy farmer calendar and enjoyed it."

Ingredients: dry mustard, instant bouillon granules...

"One of my favorite fish recipes. This is easy to make and tastes wonderful. A great dish for any night or something special for company."

Ingredients: pepper, canned crabmeat...

"One of my Great Aunt's recipes. She loved fish, and this is one of the many recipes she enjoyed. She originally clipped this from a Woman's Day magazine. The recipe originally called for a can of frozen condensed shrimp soup, but I have only ever seen it sold in cans on the shelf."

Ingredients: cream of shrimp soup, fresh parsley...

"A simple and elegant way to prepare fillets of sole. Garnish with fresh dill and serve with steamed baby carrots and pea pods."

Ingredients: dried dill, egg yolks...

"From a flounder brochure. I haven't tried it. Recipe doesn't say what type of cheese to try so let me know what you used if you make it!"

Ingredients: pepper, egg whites, mayonnaise...

"From A Guide to Modern American Cooking. It is called Grilled Sole Parmesan there but I changed the name to reflect the cooking style. This is not grilled! I am putting here for future use. ***For the reviewer who wanted advice on how to prevent fish from sticking: try a Teflon or other non-stick pan and use plastic spatulas to move the fish around..."

Ingredients: eggs, lemon juice, paprika...

"With sour cream, dry onion soup mix, bread crumbs and Parmesan cheese! I checked all the other recipes for oven fried fish on Zaar and none were like this one! Submitted to Kosher Kitchen Kabaret Cookbook in Oceanside, NY by Judy Farbman."

Ingredients: fish fillets, oil...

"From Food for Thought, Favorite Recipes of Morristown-Beard School."

Ingredients: pepper, fish fillets...