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    We returned 4 recipes for...

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    "lighter-fare" x

    "technique" x

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    Swiss Chard With Raisins and Pine Nuts
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    From Gourmet Mag. Very simple and delicious vegetable dish

    Swiss Chard With Raisins and Pine Nuts

    Recipe #117906

    0 More Info
    Swiss Chard With Raisins and Pine Nuts
    By Nolita_Food on April 18, 2005

    Recipe #117906

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    "From Gourmet Mag. Very simple and delicious vegetable dish"
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    Ingredients: swiss chard, golden raisins...

    Rating: 88.00%;

    5 Reviews

    Prep Time:25 mins

    Total Time: 30 mins

    Swiss Chard & Baked Tofu
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    This is a lightly flavored stir fry. Feel free to strengthen the marinade if you desire!

    Swiss Chard & Baked Tofu

    Recipe #139042

    1 More Info
    Swiss Chard & Baked Tofu
    By Nolan on September 27, 2005

    Recipe #139042

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    "This is a lightly flavored stir fry. Feel free to strengthen the marinade if you desire!"
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    Ingredients: swiss chard, spike seasoning...

    Rating: 70.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #108271

    Rainbow Trout With Green Peas Pot Stickers and Carrot Pachadi
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    this is one of my low carb offerings full of colours and flavours from fresh mint to sweet carrots, pot stickers are stuffed with a indian style stuffing...

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    Rainbow Trout With Green Peas Pot Stickers and Carrot Pachadi
    By chef ashish damle on January 14, 2005

    Recipe #108271

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    "this is one of my low carb offerings full of colours and flavours from fresh mint to sweet carrots, pot stickers are stuffed with a indian style stuffing . The steamed fish is a adaptation of a Parasi dish called Patharani-Macchi it is steamed in a jacket of banana leaf on the side is served green peas potstickers, carrot pachadi(salad) and wilted..."
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    Ingredients: cilantro, curry leaves...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 1 hrs 25 mins

    Recipe #174741

    Steamed Chard With Candied Ginger
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    I forget where on the web I found this recipe, probably at a CSA farm website, but it stated the recipe was adapted from Vegetables from Amaranth to Zucchini,...

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    Steamed Chard With Candied Ginger
    By Sonata on June 26, 2006

    Recipe #174741

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    "I forget where on the web I found this recipe, probably at a CSA farm website, but it stated the recipe was adapted from Vegetables from Amaranth to Zucchini, by Elizabeth Schneider. I forgot the zest and I used crystallized ginger, which I assume is essentially the same as candied ginger. The sweetness of the ginger combines well with the flavor of..."
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    Ingredients: chard leaves, lemon juice...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

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