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My husband and I enjoyed this dish for dinner on New Year's eve. It was a nice break from all the rich and unhealthy foods we had been eating throughout...
Recipe #204556
Recipe #204556
"My husband and I enjoyed this dish for dinner on New Year's eve. It was a nice break from all the rich and unhealthy foods we had been eating throughout the holidays. This recipe came from Giada's Family Dinners."View Full Recipe
Ingredients: swiss chard, pecorino cheese...
Prep Time:25 mins
Total Time: 50 mins
Recipe #406887
This recipe for Spaghetti con Tonno e Bietolini is from the December 1993 issue of Gourmet Magazine. It is one dish that is served on a menu for an Italian...
"This recipe for Spaghetti con Tonno e Bietolini is from the December 1993 issue of Gourmet Magazine. It is one dish that is served on a menu for an Italian Christmas Eve Buffet."View Full Recipe
Ingredients: swiss chard, extra virgin olive oil...
Prep Time:30 mins
Total Time: 50 mins
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