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Recipe #455157
Nshima is always eaten with a soup or stew or sauce especially one which is called the Ifisashi. The combination of nshima and Ifisashi
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"Nshima is always eaten with a soup or stew or sauce especially one which is called the Ifisashi. The combination of nshima and IfisashiView Full Recipe
is the only thing that most Zambians call a real meal. From The Congo Cookbook."
Ingredients: cornmeal, salt, water...
Prep Time:0 mins
Total Time: 15 mins
Recipe #61699
This salad is healthy and pretty to look at. I usually serve it on warm days along with three or four other cold dishes for supper. You can use spinach...
"This salad is healthy and pretty to look at. I usually serve it on warm days along with three or four other cold dishes for supper. You can use spinach in place of the cabbage, just make sure to use at least two cups of spinach, since it is less bulky than cabbage."View Full Recipe
Ingredients: salt & freshly ground black pepper, garlic...
Prep Time:5 mins
Total Time: 5 mins
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