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    We returned 3 recipes for...

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    "angolan" x

    "congolese" x

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    Colorful Traditional West African Dish eaten with your fingers!

    Potato, Beet,cauliflower and Broccoli Salad Platter

    Recipe #173211

    0 More Info
    "Colorful Traditional West African Dish eaten with your fingers!"
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    Ingredients: bibb lettuce, Dijon mustard...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #61667

    Serve with Salad, pitta bread and hummous. This is a wonderful Middle Eastern dish.

    1 More Info
    Swordfish Kebabs
    By Mrs.Habu on May 7, 2003

    Recipe #61667

    "Serve with Salad, pitta bread and hummous. This is a wonderful Middle Eastern dish."
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    Ingredients: salt & freshly ground black pepper, garlic...

    Rating: 90.00%;

    2 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 20 mins

    Variations of peanut (or groundnut, as they are locally called) soups and stews are eaten across West Africa. I adapted this recipe from several different...

    West African Peanut Stew

    Recipe #438533

    2 More Info
    West African Peanut Stew
    By Sephardi Kitchen on October 1, 2010

    Recipe #438533

    "Variations of peanut (or groundnut, as they are locally called) soups and stews are eaten across West Africa. I adapted this recipe from several different cookbooks + my own preferences. Savory, spicy, filling, healthy and quick to make!

    Omit the chicken for a vegan version and/or feel free to add in more vegetables (yams, eggplant, or..."
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    Ingredients: berbere, fresh ginger...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

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