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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 2 recipes for...

    "central-western-africa" x

    "angolan" x

    "chicken" x

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    West African Peanut Stew
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    Variations of peanut (or groundnut, as they are locally called) soups and stews are eaten across West Africa. I adapted this recipe from several different...

    West African Peanut Stew

    Recipe #438533

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    West African Peanut Stew
    By Sephardi Kitchen on October 1, 2010

    Recipe #438533

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    "Variations of peanut (or groundnut, as they are locally called) soups and stews are eaten across West Africa. I adapted this recipe from several different cookbooks + my own preferences. Savory, spicy, filling, healthy and quick to make!

    Omit the chicken for a vegan version and/or feel free to add in more vegetables (yams, eggplant, or..."
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    Ingredients: berbere, fresh ginger...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #415075

    Muamba De Galinha (Chicken Muamba)
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    This recipe is from http://international-grub.blogspot.com/2009/09/angola-muamba-de-galinha.html
    Wikipedia says that Muamba de Galinha is the national...

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    Muamba De Galinha (Chicken Muamba)
    By Chef #1210028 on March 1, 2010

    Recipe #415075

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    "This recipe is from http://international-grub.blogspot.com/2009/09/angola-muamba-de-galinha.html
    Wikipedia says that Muamba de Galinha is the national dish of Angola
    If you have 250ml canned palm soup base ('sauce graine' or 'noix de palme') or home-made nyembe sauce you can add it to this dish."
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    Ingredients: scotch bonnet peppers, palm oil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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