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    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    0 More Info
    Oven Baked Sweet Plantains
    By Ang11002 on January 5, 2004

    Recipe #80130

    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."
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    Ingredients: cooking spray, plantains...

    Rating: 93.80%;

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    A traditional portuguese dish.

    Portuguese Pork Tenderloin

    Recipe #20662

    1 More Info
    Portuguese Pork Tenderloin
    By Graybert on February 25, 2002

    Recipe #20662

    "A traditional portuguese dish."
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    Ingredients: pepper, dry white wine...

    Rating: 91.80%;

    22 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    This recipe is from my web-site ( www.portuguese-recipes.com ).It has many variations this is my rendition of it.It's a great meatless soup but you...

    Kale and Bean Soup

    Recipe #57691

    2 More Info
    Kale and Bean Soup
    By Gil2 on April 3, 2003

    Recipe #57691

    "This recipe is from my web-site ( www.portuguese-recipes.com ).It has many variations this is my rendition of it.It's a great meatless soup but you can always add sausage or even stew beef."
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    Ingredients: chopped tomatoes, dried thyme...

    Rating: 92.20%;

    18 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Wonderful cod dish from Portugal. From Canadian Food Network.Traditionally made in a terra cotta dish that has been soaked in water. You can use an oven...

    Portuguese Cod Casserole

    Recipe #371153

    3 More Info
    Portuguese Cod Casserole
    By Deantini on May 9, 2009

    Recipe #371153

    "Wonderful cod dish from Portugal. From Canadian Food Network.Traditionally made in a terra cotta dish that has been soaked in water. You can use an oven proof covered baking dish instead"
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    Ingredients: oil-cured black olives, olive oil...

    Rating: 92.60%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 35 mins

    Recipe #100610

    We like this stove-top potato recipe because it is quick,and delivers on flavor but won't overpower your main course meat dish. Easily paired with...

    4 More Info
    Portuguese Shepherd's Potatoes
    By FlemishMinx on September 24, 2004

    Recipe #100610

    "We like this stove-top potato recipe because it is quick,and delivers on flavor but won't overpower your main course meat dish. Easily paired with pork, lamb, poultry, or beef. Pimenton is the Spanish smoked paprika and can be substituted with Hungarian paprika."
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    Ingredients: dried rosemary, extra virgin olive oil...

    Rating: 94.20%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe from a cookbook from the Algarve region of Portugal. Simple simple!

    Carrots in Vinegar (Cenouras Em Conserva)

    Recipe #370963

    5 More Info
    "Recipe from a cookbook from the Algarve region of Portugal. Simple simple!"
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    Ingredients: fresh parsley, garlic cloves...

    Rating: 86.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Basic white dough is used to make dozens of shaped bread. Although more time-consuming to make then kaisers and other breads that are shaped by machine,...

    Crusty Buns

    Recipe #60191

    6 More Info
    Crusty Buns
    By Anna P. on April 18, 2003

    Recipe #60191

    "Basic white dough is used to make dozens of shaped bread. Although more time-consuming to make then kaisers and other breads that are shaped by machine, the traditional Portuguese papa-secos, shaped by hand, are a labor of love."
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    Ingredients: granulated sugar, lard, salt...

    Rating: 90.00%;

    6 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 15 mins

    My mom makes this and its also very common in the Portuguese restaurants of SE New England. This is fantastic with spaghetti and even better with roasted...

    Portuguese-Style Baked Fish

    Recipe #215381

    7 More Info
    Portuguese-Style Baked Fish
    By Transylmania on March 7, 2007

    Recipe #215381

    "My mom makes this and its also very common in the Portuguese restaurants of SE New England. This is fantastic with spaghetti and even better with roasted potatoes."
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    Ingredients: cumin, fish fillets...

    Rating: 93.40%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    A great way to cook your potatoes! This came from Emeril Lagasse's cookbook, New New Orleans Cooking! Enjoy!

    Portuguese Style Sauteed Potatoes

    Recipe #370028

    8 More Info
    Portuguese Style Sauteed Potatoes
    By Sharon123 on May 6, 2009

    Recipe #370028

    "A great way to cook your potatoes! This came from Emeril Lagasse's cookbook, New New Orleans Cooking! Enjoy!"
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    Ingredients: olive oil, onions...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #370029

    ZWT7 South & Central America. Sangria Spanish: sangría; Portuguese: sangria; both meaning "bloody", is a wine punch. This is a recipe...

    9 More Info
    Virgin Sangria
    By UmmBinat on May 6, 2009

    Recipe #370029

    "ZWT7 South & Central America. Sangria Spanish: sangría; Portuguese: sangria; both meaning "bloody", is a wine punch. This is a recipe for sangria, without the alcohol. From http://jacintha-dev.blogspot.com."
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    Ingredients: club soda, apple juice concentrate...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Posted in response to a request. My neighbor is Portuguese and I get the impression that life would not be perfect without these wonderful rolls!

    Paposecos

    Recipe #60274

    10 More Info
    Paposecos
    By Tish on April 18, 2003

    Recipe #60274

    "Posted in response to a request. My neighbor is Portuguese and I get the impression that life would not be perfect without these wonderful rolls!"
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    Ingredients: margarine, salt, shortening...

    Rating: 90.00%;

    4 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 15 mins

    Great to top pies, tarts, cakes, etc. Adapted from Better Homes and Gardens magazine. You can do this with limes and oranges too.

    Oven Candied Lemon Slices

    Recipe #404343

    11 More Info
    Oven Candied Lemon Slices
    By Sharon123 on December 19, 2009

    Recipe #404343

    "Great to top pies, tarts, cakes, etc. Adapted from Better Homes and Gardens magazine. You can do this with limes and oranges too."
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    Ingredients: lemons, sugar...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    12 More Info
    Portuguese Spicy Shrimp
    By Boo Chef in West Texas on May 8, 2009

    Recipe #370661

    "posted for ZWT"
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    Ingredients: cilantro, garlic, parsley...

    Rating: 86.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #369677

    This spicy fish chowder usually is concocted aboard fishing boats from the days catch in Portugal. Many times the ingredients vary according to what...

    13 More Info
    Caldeirada Fish Stew
    By breezermom on May 5, 2009

    Recipe #369677

    "This spicy fish chowder usually is concocted aboard fishing boats from the days catch in Portugal. Many times the ingredients vary according to what the day's catch was. This chowder is traditionally served over bread triangles. Posted for ZWT5!"
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    Ingredients: dry white wine, fish fillets...

    Rating: 90.00%;

    2 Reviews

    Prep Time:7 mins

    Total Time: 47 mins

    Great salad for a summer lunch or dinner under the stars.

    Chilli Pumpkin Salad

    Recipe #23940

    14 More Info
    Chilli Pumpkin Salad
    By Hershy on March 29, 2002

    Recipe #23940

    "Great salad for a summer lunch or dinner under the stars."
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    Ingredients: pepper, Thai sweet chili sauce...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

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