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    This recipe was recently submitted to a news group to which I belong. I think it is very good and hope you like it, too. Preparation time in the kitchen...

    Leftover Mashed Potato Pancakes

    Recipe #9054

    0 More Info
    Leftover Mashed Potato Pancakes
    By Thomas Danler on May 20, 2001

    Recipe #9054

    "This recipe was recently submitted to a news group to which I belong. I think it is very good and hope you like it, too. Preparation time in the kitchen is just a few minutes. When the big meal is through, this is a tasty way to use up the leftover mashed potatoes."
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    Ingredients: chives, pepper, eggs...

    Rating: 92.00%;

    35 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    This is my favorite pot pie to use up those holiday leftovers. I tend to make more stuffing and gravy then I need for the meal so that I can use up the...

    Turkey Pot Pie With Stuffing Crust (Using Leftovers)

    Recipe #80498

    1 More Info
    "This is my favorite pot pie to use up those holiday leftovers. I tend to make more stuffing and gravy then I need for the meal so that I can use up the leftover turkey in this way. I love the crispy stuffing crust on the top. The gravy keeps the potpie from being dry."
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    Ingredients: pepper, ground sage...

    Rating: 88.60%;

    21 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    A mixture of chicken, eggs, bread crumbs, sauteed onion, parsley and light seasoning

    Leftover Chicken Croquettes

    Recipe #155342

    2 More Info
    Leftover Chicken Croquettes
    By kineline on February 9, 2006

    Recipe #155342

    "A mixture of chicken, eggs, bread crumbs, sauteed onion, parsley and light seasoning"
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    Ingredients: eggs, fresh parsley...

    Rating: 87.60%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #172641

    I just made up this recipe. I had a lot of leftover jasmine rice, and decided to try an experiment. My mom used to make rice pudding from leftovers...

    3 More Info
    "I just made up this recipe. I had a lot of leftover jasmine rice, and decided to try an experiment. My mom used to make rice pudding from leftovers all the time, but I added my own flavors for this one. The quantities are approximate, and you can modify according to your taste or according to the amount of leftover rice you have."
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    Ingredients: ground cardamom, cooked rice...

    Rating: 95.00%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This is a great meal in one dish. I have made this in advance, added buttered crumbs and reheated in a 350F the oven for 25 minutes.

    Leftover Ham & Cabbage Casserole

    Recipe #41042

    4 More Info
    Leftover Ham & Cabbage Casserole
    By Bergy on September 24, 2002

    Recipe #41042

    "This is a great meal in one dish. I have made this in advance, added buttered crumbs and reheated in a 350F the oven for 25 minutes."
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    Ingredients: dried parsley, garlic, ham...

    Rating: 86.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    serve as appitizers, for lunches, great finger food

    leftover rice muffins

    Recipe #42245

    5 More Info
    leftover rice muffins
    By mmlwjr on October 3, 2002

    Recipe #42245

    "serve as appitizers, for lunches, great finger food"
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    Ingredients: eggs, green olives, ham...

    Rating: 100.00%;

    10 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #373284

    I'm always looking for ways to use up leftovers. I came up with this one last night, and it was delicious served over wild rice. I would rather...

    6 More Info
    "I'm always looking for ways to use up leftovers. I came up with this one last night, and it was delicious served over wild rice. I would rather have used a can of tomatoes, but hubby won't eat a cooked tomato that he can actually see...oh well!"
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    Ingredients: olive oil, onions...

    Rating: 100.00%;

    10 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #221942

    Uses leftover rice and is egg-free. Inspired From a community cookbook.

    7 More Info
    (Leftover) Rice Pudding
    By Oolala on April 11, 2007

    Recipe #221942

    "Uses leftover rice and is egg-free. Inspired From a community cookbook."
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    Ingredients: cinnamon, milk, nutmeg...

    Rating: 83.40%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    From the *Best Ever Chicken* cookbook edited by Linda Fraser & per the intro -- "The perfect way to use up leftover cold meats, this spicy dish...

    Chicken and Chorizo (Leftovers in Tasty Disguise)

    Recipe #274796

    8 More Info
    Chicken and Chorizo (Leftovers in Tasty Disguise)
    By twissis on December 30, 2007

    Recipe #274796

    "From the *Best Ever Chicken* cookbook edited by Linda Fraser & per the intro -- "The perfect way to use up leftover cold meats, this spicy dish is a fast & fortifying meal for a hungry family." A cook's note attached to the recipe further states "You can also add cooked ham (or pork), smoked cod (or haddock) & fresh shellfish..."
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    Ingredients: frozen peas, onions...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 33 mins

    AKA: "The Pilgrim Hoagie" Adjust amounts to your liking and enjoy. :)

    Thanksgiving Leftover Extraordinaire!

    Recipe #265996

    9 More Info
    Thanksgiving Leftover Extraordinaire!
    By 2Bleu on November 15, 2007

    Recipe #265996

    "AKA: "The Pilgrim Hoagie" Adjust amounts to your liking and enjoy. :)"
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    Ingredients: turkey gravy, cooked turkey...

    Rating: 100.00%;

    6 Reviews

    Prep Time:2 mins

    Total Time: 7 mins

    I was the master mind who created these little gems, I like this because it's a bit different from potato pancakes and you don't have to fry these...

    Leftover Mashed Potato Roll Ups

    Recipe #96195

    10 More Info
    Leftover Mashed Potato Roll Ups
    By CRYSTALINA Haldeman on July 23, 2004

    Recipe #96195

    "I was the master mind who created these little gems, I like this because it's a bit different from potato pancakes and you don't have to fry these and you don't have to do much to your leftover potatoes!"
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    Ingredients: chives, pepper, salt...

    Rating: 92.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #197805

    This is the best gosh darn soup! MIL makes it every year and I finagled the recipe from her..I know it sounds weird but its heavenly. She got the recipe...

    11 More Info
    Leftover Thanksgiving Soup
    By Maineiac on November 26, 2006

    Recipe #197805

    "This is the best gosh darn soup! MIL makes it every year and I finagled the recipe from her..I know it sounds weird but its heavenly. She got the recipe out of a store flyer."
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    Ingredients: garlic powder, turkey gravy...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Perfect way to use up left over rice!

    Veggie Fried Rice

    Recipe #468290

    12 More Info
    Veggie Fried Rice
    By VeggieCook98 on November 15, 2011

    Recipe #468290

    "Perfect way to use up left over rice!"
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    Ingredients: Chinese mustard, dried parsley...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #462844

    A rich delicious soup. Good as a part of suhoor or futoor (iftar) the meals before sunrise and fajr prayer and after sunset & maghreb prayer during...

    13 More Info
    Albanian White Bean Soup (Jani Me Fasule)
    By UmmBinat on August 22, 2011

    Recipe #462844

    "A rich delicious soup. Good as a part of suhoor or futoor (iftar) the meals before sunrise and fajr prayer and after sunset & maghreb prayer during the month of Ramadan. Here is what the original poster had to say, "This is not only the most popular dish in Greece but Albania as well. The two countries share many recipes. The Greek dish however..."
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    Ingredients: dry white beans, onions...

    Rating: 90.00%;

    4 Reviews

    Prep Time:12 hrs

    Total Time: 15 hrs 15 mins

    I know it sounds weird, but hey, give it a go! I had all these items on my counter one morning, they were ripe and needed to be used, and I needed breakfeast....

    Leftover fruits breakfeast salad

    Recipe #53556

    14 More Info
    Leftover fruits breakfeast salad
    By Nat Da Brat on February 5, 2003

    Recipe #53556

    "I know it sounds weird, but hey, give it a go! I had all these items on my counter one morning, they were ripe and needed to be used, and I needed breakfeast. It turned out so delicious, that I make a regular staple in our home. I also serve it on top of baby greens for a great dinner salad."
    View Full Recipe

    Ingredients: salt & fresh ground pepper, strawberries...

    Rating: 100.00%;

    4 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

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