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    A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken.

    Baja Black Beans, Corn and Rice

    Recipe #55768

    0 More Info
    Baja Black Beans, Corn and Rice
    By Barb Gertz on March 6, 2003

    Recipe #55768

    "A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken."
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    Ingredients: cilantro, fresh ground pepper...

    Rating: 94.80%;

    194 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    This is a great meal that we eat here often in the winter time. With some dark bread and maybe a salad it is a really hearty meal, though we have been...

    Brown Rice and Lentil Casserole

    Recipe #74629

    1 More Info
    Brown Rice and Lentil Casserole
    By ladypit on October 31, 2003

    Recipe #74629

    "This is a great meal that we eat here often in the winter time. With some dark bread and maybe a salad it is a really hearty meal, though we have been known to eat just this for dinner. The recipe is adapted from Amy Dacyczyn's "The Complete Tightwad Gazette""
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    Ingredients: garlic powder, italian seasoning...

    Rating: 92.40%;

    162 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    This is a typical dish served in Cuba or Puerto Rico, each country has their own method of preparation. You can flavor this dish with meat, but I left...

    Classic Black Beans and Rice

    Recipe #46221

    2 More Info
    Classic Black Beans and Rice
    By Dawn on November 16, 2002

    Recipe #46221

    "This is a typical dish served in Cuba or Puerto Rico, each country has their own method of preparation. You can flavor this dish with meat, but I left it out as I serve it as a side dish with my meats. It is an easy and healthy short cut and takes about 30 minutes to cook."
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    Ingredients: cider vinegar, sazon goya...

    Rating: 94.20%;

    87 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    This is a variation of a cuban dish. The balsamic vinegar gives it an exceptional flavor!

    Chicken with Black Beans and Rice

    Recipe #21768

    3 More Info
    Chicken with Black Beans and Rice
    By Maine-iac on March 6, 2002

    Recipe #21768

    "This is a variation of a cuban dish. The balsamic vinegar gives it an exceptional flavor!"
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    Ingredients: ground cumin, garlic...

    Rating: 91.20%;

    70 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans...

    Lebanese Lentil/Rice Pilaf With Blackened Onions

    Recipe #78824

    4 More Info
    "This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans can omit the yogurt."
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    Ingredients: ground cumin, cucumbers...

    Rating: 94.80%;

    70 Reviews

    Prep Time:25 mins

    Total Time: 55 mins

    Easy to put together casserole for a future dinner on the run!

    Chicken Taco Casserole (oamc)

    Recipe #84030

    5 More Info
    Chicken Taco Casserole (oamc)
    By Tish on February 15, 2004

    Recipe #84030

    "Easy to put together casserole for a future dinner on the run!"
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    Ingredients: cooked rice, cooked chicken...

    Rating: 92.60%;

    59 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    I found this recipe in a copy of Vegetarian Times. Gallo Pinto translates as "spotted rooster", and is a dish eaten by many Costa Ricans almost...

    Gallo Pinto (Costa Rican Rice and Beans)

    Recipe #78747

    6 More Info
    Gallo Pinto (Costa Rican Rice and Beans)
    By Kozmic Blues on December 13, 2003

    Recipe #78747

    "I found this recipe in a copy of Vegetarian Times. Gallo Pinto translates as "spotted rooster", and is a dish eaten by many Costa Ricans almost every day. The addition of ginger and Worcestershire adds a quite unique flavor to this dish."
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    Ingredients: ground cumin, salt & freshly ground black pepper...

    Rating: 91.80%;

    58 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Using canned beans makes this dish not just quick and easy but delish! And you have everything in your cabinet so make it now!

    Easy Black Beans and Rice

    Recipe #61726

    7 More Info
    Easy Black Beans and Rice
    By Rita~ on May 8, 2003

    Recipe #61726

    "Using canned beans makes this dish not just quick and easy but delish! And you have everything in your cabinet so make it now!"
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    Ingredients: ground cumin, curry powder...

    Rating: 92.40%;

    50 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    A recipe from my college days, adapted from a friend. It's very quick and made with inexpensive ingredients that most people will have on hand. This...

    Black Beans and Rice

    Recipe #12569

    8 More Info
    Black Beans and Rice
    By JMS0173 on October 10, 2001

    Recipe #12569

    "A recipe from my college days, adapted from a friend. It's very quick and made with inexpensive ingredients that most people will have on hand. This will make a filling, nutritious, low-fat dinner for 2 people if served with a green salad. If you have leftovers, an easy way to save them is to mix the beans and rice together before refrigerating...."
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    Ingredients: cinnamon, ground cumin...

    Rating: 85.40%;

    48 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Healthful and hearty. A good soup to make a lot of and have as a stand-by in the freezer for a quick, nutritious meal.

    Lentil and Brown Rice Soup

    Recipe #102620

    9 More Info
    Lentil and Brown Rice Soup
    By evelyn/athens on October 26, 2004

    Recipe #102620

    "Healthful and hearty. A good soup to make a lot of and have as a stand-by in the freezer for a quick, nutritious meal."
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    Ingredients: cider vinegar, dried basil...

    Rating: 94.20%;

    48 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

    I was thinking that if you can make breakfast burritos to freeze than you have to be able to make a healthy wrap for lunch. Here is the result. Feel free...

    Make Ahead Wraps - OAMC

    Recipe #109655

    10 More Info
    Make Ahead Wraps - OAMC
    By Tish on January 27, 2005

    Recipe #109655

    "I was thinking that if you can make breakfast burritos to freeze than you have to be able to make a healthy wrap for lunch. Here is the result. Feel free to change it up to whatever sounds good to you!"
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    Ingredients: cumin, 10-inch flour tortillas...

    Rating: 96.00%;

    44 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 10 mins

    The combination of ingredients in this recipe I have to say is perfect. Really delicious and nutritious. This is a Mollie Katzen recipe.

    Tofu and Broccoli with Peanut Sauce

    Recipe #9267

    11 More Info
    "The combination of ingredients in this recipe I have to say is perfect. Really delicious and nutritious. This is a Mollie Katzen recipe."
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    Ingredients: cider vinegar, blackstrap molasses...

    Rating: 86.60%;

    43 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    This is a good hearty winter meal. It can easily be made healthier by using low fat sour cream and cheese.

    Southwest Vegetarian Bake

    Recipe #205878

    12 More Info
    Southwest Vegetarian Bake
    By SweetySJD on January 16, 2007

    Recipe #205878

    "This is a good hearty winter meal. It can easily be made healthier by using low fat sour cream and cheese."
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    Ingredients: pepper, diced tomatoes with green chilies...

    Rating: 95.80%;

    38 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    One of my favorite frozen weight watchers dinners is Santa Fe Beans and Rice. This is my knock off version that comes pretty close.

    Santa Fe Beans and Rice

    Recipe #151779

    13 More Info
    Santa Fe Beans and Rice
    By KelBel on January 16, 2006

    Recipe #151779

    "One of my favorite frozen weight watchers dinners is Santa Fe Beans and Rice. This is my knock off version that comes pretty close."
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    Ingredients: Mexican-style tomatoes, reduced-fat Mexican cheese blend...

    Rating: 94.20%;

    35 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    These are a deliciously healthy, filling meal, and good for both everyday eating and when your vegetarian guests come over for dinner! My non-vegetarian...

    Baked Vegetarian Chimichangas (Warm or Cold)

    Recipe #49461

    14 More Info
    Baked Vegetarian Chimichangas (Warm or Cold)
    By Julesong on December 22, 2002

    Recipe #49461

    "These are a deliciously healthy, filling meal, and good for both everyday eating and when your vegetarian guests come over for dinner! My non-vegetarian husband doesn't even miss the meat when I fix these. This is a *big* batch, so plan on leftovers. :) Good for picnics & potlucks, too... see note below."
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    Ingredients: powdered cumin, soy cheese...

    Rating: 97.60%;

    33 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

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