Search

"An interesting meld of Indian and Chinese cooking. My husband's cousin always makes this yummy rice for family gatherings. This is her recipe as told to me over the phone. Amounts in the ingredients are our best guesses since she doesn't measure the ingredients. I omitted the salt in the recipe because I cook low salt. You can add salt to..."

Ingredients: peas and carrots, long grain rice...

"Bon Appetit, March 2005. Tumeric and saffron gives this salsa a golden hue."

Ingredients: serrano chilies, Dijon mustard...

"This recipe belongs to my Aunt Rose. She was a neighbor friend of my mothers and taught Mom to make this soup 40 years ago. Somewhere along the way I learned to make it too. Warm and hearty, a fairly healthy soup."

Ingredients: cumin, fresh parsley, garlic...

"This special Muslim dish is traditionally served on Eid day (both Eid Al-Fitr and Eid Al-Adha) to the household after they come back from Eid prayers. It is then served throughout the day to all well wishers and guests who come to celebrate Eid with you. It is served by Muslims from a variety of ethnic backgrounds, Arab, Asian, America, European, Southeast..."

Ingredients: rose water, cardamom powder...

"This is my final recipe to enter from *The Essential Caribbean Cookbook* edited by Heather Thomas & I feel like I'm ending a cruise thru the islands of the Caribbean. Ck out the 2 desserts I entered from this cookbook as either would be great as the finale of this meal. *Enjoy* !"

Ingredients: coconut milk, pepper, onions...

"This recipe has never failed me. It tastes like comfort food, but looks fancy enough for a dinner party."

Ingredients: dried oregano, frozen green peas...

"Based on a great soup served by the Columbia restaurant in Tampa, this firey soup cooks up quick when you're craving something spicy and hot."

Ingredients: bacon fat, garbanzo beans...

"Forget the stuff in the bag. That's a pale imitation of this yellow rice."

Ingredients: frozen peas, olive oil, onions...

""I grew up with this recipe, it is a meal in itself. Serve with slices of buttered bread or corn tortillas. To complete this delicious Latin dish, serve with coffee.""

Ingredients: diced tomatoes, boneless chicken thighs...

"Sofrito is the base of many typically Cuban recipes. It is the aromatic preparation of fresh vegetables and herbs lightly fried together. It isn't the flavor itself but about building layers of flavor. In our home in Cuba, they used to chop all the ingredients(with exception of the bay leaf) in a blender and store in a jar with olive oil on the..."

Ingredients: fresh coarse ground black pepper, ground cumin...