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    The perfect summer dessert. Not your ordinary strawberry shortcake!

    The Ultimate Strawberry Shortcake

    Recipe #24672

    0 More Info
    The Ultimate Strawberry Shortcake
    By MizzNezz on April 8, 2002

    Recipe #24672

    "The perfect summer dessert. Not your ordinary strawberry shortcake!"
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    Ingredients: cream cheese, fresh strawberries...

    Rating: 96.20%;

    205 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    I like jerk chicken but often don't have all the exotic ingredients. This simplifies the mix by using dry italian dressing. Yummy on the Grill!

    Simple Caribbean Jerk Chicken

    Recipe #33170

    1 More Info
    Simple Caribbean Jerk Chicken
    By princess buttercup on July 4, 2002

    Recipe #33170

    "I like jerk chicken but often don't have all the exotic ingredients. This simplifies the mix by using dry italian dressing. Yummy on the Grill!"
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    Ingredients: cinnamon, oil, soy sauce...

    Rating: 93.20%;

    171 Reviews

    Prep Time:1 hrs 5 mins

    Total Time: 1 hrs 45 mins

    This juicy chicken and tangy cream sauce are wonderful for lunch or supper. On the go? These are great warm or cold and make great lunch, picnic or beach...

    Reggae Wraps

    Recipe #161334

    2 More Info
    Reggae Wraps
    By Mama's Kitchen (Hope) on March 24, 2006

    Recipe #161334

    "This juicy chicken and tangy cream sauce are wonderful for lunch or supper. On the go? These are great warm or cold and make great lunch, picnic or beach fare! They are very portable when wrapped in foil. Perfect with fresh island fruit and a cold tropical drink!

    RSC#8 3rd place"
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    Ingredients: cilantro, pepper, flat bread...

    Rating: 92.80%;

    92 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Creamy Fruit Salad

    Recipe #21320

    3 More Info
    Creamy Fruit Salad
    By Gingerbear on March 3, 2002

    Recipe #21320

    "Fruit and pudding salad"
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    Ingredients: sugar-free instant vanilla pudding mix, grapes...

    Rating: 95.80%;

    81 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

    I found these in a magazine, and just had to try them. They are really different and very good! The kids were wild about these. Try adding a dab of pineapple,...

    Cinnamon Cream Cheese Roll-Ups

    Recipe #26882

    4 More Info
    Cinnamon Cream Cheese Roll-Ups
    By MizzNezz on April 30, 2002

    Recipe #26882

    "I found these in a magazine, and just had to try them. They are really different and very good! The kids were wild about these. Try adding a dab of pineapple, or apricot jam."
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    Ingredients: cinnamon, cream cheese...

    Rating: 96.40%;

    44 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    I recommend that you try to avoid letting the wind blow the aroma of this chicken on your grill into the neighbour's yard, unless you are prepared...

    Barbecued Jerk Chicken

    Recipe #29411

    5 More Info
    Barbecued Jerk Chicken
    By Mille® on May 28, 2002

    Recipe #29411

    "I recommend that you try to avoid letting the wind blow the aroma of this chicken on your grill into the neighbour's yard, unless you are prepared to cook a second batch."
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    Ingredients: dried thyme, jalapeno peppers...

    Rating: 93.40%;

    27 Reviews

    Prep Time:7 hrs

    Total Time: 7 hrs 20 mins

    This is my Mother's favorite black bean recipe. I think she got it from an old Cuban cookbook. Her note is: "flavorful!" Cooking time doesn't...

    Cuban Black Beans

    Recipe #233154

    6 More Info
    Cuban Black Beans
    By Engrossed on June 7, 2007

    Recipe #233154

    "This is my Mother's favorite black bean recipe. I think she got it from an old Cuban cookbook. Her note is: "flavorful!" Cooking time doesn't include soaking time."
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    Ingredients: pepper, dried black beans...

    Rating: 95.80%;

    24 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 42 mins

    This recipe is one that I have adopted. The review from SusieD stated the wine was a bit over powering so I substituted beef broth. This worked out nicely...

    Greek Hamburgers

    Recipe #11038

    7 More Info
    Greek Hamburgers
    By lauralie41 on August 23, 2001

    Recipe #11038

    "This recipe is one that I have adopted. The review from SusieD stated the wine was a bit over powering so I substituted beef broth. This worked out nicely also."
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    Ingredients: pepper, cumin, eggs...

    Rating: 90.00%;

    24 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This tasty soup is very popular in Greece and Cyprus. I remember my father making it on chilly winter days, especially when there were colds and flu in...

    Soupa Avgolemono (Egg-Lemon Soup)

    Recipe #11078

    8 More Info
    Soupa Avgolemono (Egg-Lemon Soup)
    By truebrit on August 23, 2001

    Recipe #11078

    "This tasty soup is very popular in Greece and Cyprus. I remember my father making it on chilly winter days, especially when there were colds and flu in the household! Sometimes he would add chopped, cooked chicken to the soup, and other times he would serve it plain. This is a taste of my childhood."
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    Ingredients: eggs, rice, lemons, juice of...

    Rating: 90.40%;

    23 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Not your standard toasted nuts; sweet, yet slightly salty, with a flash of smokey fire. Goes great in soups (especially sweet potato or pumpkin) and salads...

    Honey-Chipotle Pecans

    Recipe #128373

    9 More Info
    Honey-Chipotle Pecans
    By littleturtle on July 1, 2005

    Recipe #128373

    "Not your standard toasted nuts; sweet, yet slightly salty, with a flash of smokey fire. Goes great in soups (especially sweet potato or pumpkin) and salads or delicious on their own as a snack or party appetizer."
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    Ingredients: dried chipotle powder, honey...

    Rating: 100.00%;

    22 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    A sandwich that originated in Cuba! Yum! Adapted from Cooking Light magazine.

    Pressed Cuban Sandwich With Garlic Dijon Butter

    Recipe #178556

    10 More Info
    "A sandwich that originated in Cuba! Yum! Adapted from Cooking Light magazine."
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    Ingredients: cooking spray, pickles...

    Rating: 98.00%;

    21 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 23 mins

    Not sure where the recipe is originally from, but it is very intoxicating. Great for a Carribean or Tropical theme...Good for potlucks (not church or...

    Rum Cake

    Recipe #69585

    11 More Info
    Rum Cake
    By Melissa Highfill on August 25, 2003

    Recipe #69585

    "Not sure where the recipe is originally from, but it is very intoxicating. Great for a Carribean or Tropical theme...Good for potlucks (not church or job related ones). Best if made the day before and refrigerated. Guessed on prep time and servings...depends on how big you slice the bundt cake and how long you wait between applications of the glaze."
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    Ingredients: eggs, granulated sugar...

    Rating: 93.00%;

    20 Reviews

    Prep Time:24 hrs

    Total Time: 25 hrs

    Recipe #53682

    This soup is really yummy and healthy too! This makes a main dish accompanied by tortillas, or crusty french bread and a nice salad!Caribbean, Cuban,...

    12 More Info
    "This soup is really yummy and healthy too! This makes a main dish accompanied by tortillas, or crusty french bread and a nice salad!Caribbean, Cuban, Mexican and Spanish influences! It really is best if the beans are soaked overnight.And depending on your cooker, the soup might need to be cooked longer."
    View Full Recipe

    Ingredients: cilantro, ground cumin...

    Rating: 94.80%;

    19 Reviews

    Prep Time:1 hrs

    Total Time: 6 hrs

    a great family pleaser without the frying!

    Chile Relleno Casserole

    Recipe #24361

    13 More Info
    Chile Relleno Casserole
    By k.west on April 8, 2002

    Recipe #24361

    "a great family pleaser without the frying!"
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    Ingredients: whole green chilies, eggs...

    Rating: 96.60%;

    18 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    This is a good one for Turkey, Fish, pork and Chicken. You may want to double up on this one because it is only 6 servings. This is also for about 1-1/2...

    Jamaican Jerk Marinade

    Recipe #20578

    14 More Info
    Jamaican Jerk Marinade
    By Gingerbear on February 24, 2002

    Recipe #20578

    "This is a good one for Turkey, Fish, pork and Chicken. You may want to double up on this one because it is only 6 servings. This is also for about 1-1/2 lbs of meat."
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    Ingredients: cinnamon, garlic, green onions...

    Rating: 91.80%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

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