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    We returned 7 recipes for...

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    Recipe #15633

    This special Muslim dish is traditionally served on Eid day (both Eid Al-Fitr and Eid Al-Adha) to the household after they come back from Eid prayers....

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    Sheer Korma
    By Fatima Ahmed on December 11, 2001

    Recipe #15633

    "This special Muslim dish is traditionally served on Eid day (both Eid Al-Fitr and Eid Al-Adha) to the household after they come back from Eid prayers. It is then served throughout the day to all well wishers and guests who come to celebrate Eid with you. It is served by Muslims from a variety of ethnic backgrounds, Arab, Asian, America, European, Southeast..."
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    Ingredients: rose water, cardamom powder...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #371180

    This ultra-light, fluffy and refreshing recipe for Mango Mousse is sure to enliven your palette, while invigorating your senses. It's the perfect...

    1 More Info
    Magnificent Mango Mousse
    By G.A.B. on May 10, 2009

    Recipe #371180

    "This ultra-light, fluffy and refreshing recipe for Mango Mousse is sure to enliven your palette, while invigorating your senses. It's the perfect treat for a hot summer day."
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    Ingredients: confectioners' sugar, egg whites...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #23221

    I really want to try this, but haven't yet. Tell me how it goes.

    2 More Info
    Tangy Mango Mousse
    By dale! on March 24, 2002

    Recipe #23221

    "I really want to try this, but haven't yet. Tell me how it goes."
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    Ingredients: cream, fresh lemon rind...

    Rating: 100.00%;

    1 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    Recipe #8541

    I used sour cream in this recipe instead of the plain yogurt that is found in many dishes from western Asia and the middle east.

    3 More Info
    Josh's Curry Chicken
    By Josh Drinkwater on January 8, 2001

    Recipe #8541

    "I used sour cream in this recipe instead of the plain yogurt that is found in many dishes from western Asia and the middle east."
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    Ingredients: cornstarch, curry powder...

    Rating: 48.60%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs

    Recipe #236807

    I have loved this dish from my mom since I was a kid, and still love it! Those who love unique spicy foods from the Caribbean and India will love this...

    4 More Info
    Curried Mango
    By Chef Housewife on June 25, 2007

    Recipe #236807

    "I have loved this dish from my mom since I was a kid, and still love it! Those who love unique spicy foods from the Caribbean and India will love this as much as I do. The longer it stays in the fridge the better it tastes as the spices have more time to mingle."
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    Ingredients: curry powder, biryani spice mix...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #117741

    Based on a recipe from Trinidad. Best served with tamarind chutney.

    5 More Info
    "Based on a recipe from Trinidad. Best served with tamarind chutney."
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    Ingredients: pepper, ground cumin...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 1 hrs 5 mins

    Recipe #373380

    Indo Trinidadian Saheena. Traditionally served for iftar or Eid meal but good any time.. Pair it with chutney or hot pepper sauce. Posted for ZWT 5 retrieved...

    6 More Info
    Saheena (Indo Trini Fritters)
    By Jamilah's Kitchen on May 20, 2009

    Recipe #373380

    "Indo Trinidadian Saheena. Traditionally served for iftar or Eid meal but good any time.. Pair it with chutney or hot pepper sauce. Posted for ZWT 5 retrieved from www.trinigourmet.com"
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    Ingredients: ground cumin, curry powder...

    Rating: 0.00%;

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    Prep Time:2 hrs 10 mins

    Total Time: 2 hrs 25 mins

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