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"Or did I mean "thermometer"? Oh well, I knew it was therm-something! The heck with it - call it whatever you like, it's helluva good."

Ingredients: chives, lobster tails...

"This is a delicious recipe using imitation crabmeat."

Ingredients: curry powder, dried breadcrumbs...

"this was a famous lobster dish. i don't know if anyone remembers it now. easy to make. this recipe is for one serving.one serving a person."

Ingredients: egg yolks, light cream...

"This came from the Yankee Main Dish Cookbook and as decribed: "Marvelous way to make the relatively inexpensive haddock into something much fancier. It works!""

Ingredients: cream of shrimp soup, garlic powder...

"I received an email today from Recipe Robot and this is one of the featured recipes."

Ingredients: crackers, milk, onions...

"Lobster for two in a creamy sherry sauce and crumb topping. Please use real sherry, cooking sherry will ruin this recipe..."

Ingredients: crackers, green onions, milk...

"With this recipe special care should be taken not to over salt because when wine is added to a sauce it will intensify the saltiness. Wine should only be added to a hot sauce just prior to serving. Avoid boiling a sauce after wine has been added. This recipe will also work well with scallops, crabmeat, or a combination of seafood.
For over 45..."

Ingredients: curry powder, milk, onions...

"From About.com's Home Cooking blog: "This delicious seafood dish is somewhere in between a souffle and a mousse. Elegant enough for any occasion, yet easy to make. You may make individual lobster puff servings by using single-serving ramekins. Reduce the cooking time accordingly. Try substituting crab or shrimp for the lobster for a less expensive..."

Ingredients: egg whites, egg yolks...

"Found this recently on the Grilling Lobster Tails and More website and made it for a dinner party. So very good. Even my husband who is not a big lobster fan, loved it!"

Ingredients: lobsters, cream, fresh parsley...

"Scottish recipe by Jeff Bland, executive head chef of the Balmoral Hotel, Princess Street, Edinburgh"

Ingredients: dill, dry vermouth...

"This is a Brazilian pot pie that I have put my twist on it that is the shrimp filling that is very mouth watering. This is my Dad's crust recipe. It's very flaky and melts in your mouth. It looks like is very complicated but is not. Please try! You won't regret it!!!
BTW the crust is the best part so whatever you want to fill your..."

Ingredients: pepper, shrimp, egg yolks...

"I love lobster coming from R.I. This recipe is from New England Recipes."

Ingredients: cracker crumbs, monterey jack cheese...

"When you feel like splurging."

Ingredients: dry sherry, fresh mushrooms...

"A recipe from my good pal Lisa in NB, Canada. I made a few of my own adjustments."

Ingredients: lobsters, pepper...