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"Two of my husbands favoite things are beans and kielbasa. so he just loves this. but i think it is better the next day. hope you all enjoy it."

Ingredients: butter beans, green peppers...

"From a popular collection of Recipes originally published in an Afrikaans magazine, Huisgenoot. The recipe calls for a coarse South African sausage, Boerewors, which is generally made up of 2/3 beef, 1/3 pork, plus spices, etc., but I use normal pork sausages for this. A lovely casserole, I serve it with Dauphinoise potatoes."

Ingredients: streaky bacon, sausages...

"I don't now where I got this recipe but I'm sure I saved it because it puts a combination of some of my favorite ingredients in my favorite presentation - a one pot meal!"

Ingredients: fresh coarse ground black pepper, bulk pork sausage...

"This recipe was in an old Kelloggs cookbook I picked up from a thrift shop. I thought it quite strange as it called for sultana bran in the main casserole. Admittedly I left out the sultana bran when I made this but instead added some cooked pasta to make a great one dish meal full of veggies."

Ingredients: sausages, margarine, oil...

"As I college student, I love to make this recipe right before exam week as it is even better reheated. I plucked the recipe from the Jimmy Dean website."

Ingredients: dried basil, eggs...