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"A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite wine. :)"

Ingredients: andouille sausages, dried oregano...

"I guarantee you are going to *love* this! This makes a perfect brunch or weeknight dinner, to save time brown the sausage a day ahead. To increase to a 13x9-inch casserole you will need 1-1/2 packages of crescent rolls and all other ingredients will need to be increased slightly, I have even made this without the crescent roll crust!"

Ingredients: pork sausage links, eggs...

"Yummy breakfast to make ahead for a brunch. Serve with toast or sweet pastries. Very good for Christmas morning or any get together."

Ingredients: bulk pork sausage, dry mustard...

"What can be better than cheesy grits? Cheesy grits with sausage! From Charlotte NC Cooking with Class cookbook."

Ingredients: dried thyme, eggs...

"This is an easy recipe that is really tasty! Use the large Italian sausages for this and remove the casings, you can use turkey sausages if desired, no need to thaw the nuggets for this recipe."

Ingredients: frozen tater tots, cream of mushroom soup...

"Good for holidays, Mother's Day, and lazy Sunday mornings. :) Make it the night before and stick in the fridge, then just pop into the oven the next morning."

Ingredients: pepper, mild green chilies...

"Beware, this recipe has been known to stop kisses for days!!! If you don't want the hassle of roasting the garlic, purchase the already minced kind and use appropriate amount."

Ingredients: pepper, dried rosemary...

"No eggs in this, easy to put together and simply delicious! It even makes a wonderful dinner. The complete recipe may be cut in half and baked in an 8 x 8-inch dish. Try this, it is so good!"

Ingredients: breakfast sausage, green onions...

"I have made this dish omitted the sausage completely and it was still very good --- You can sprinkle the top with mozzarella cheese instead of the Parmesan cheese the last 10 minutes of baking, just return to oven uncovered. To save time the sauce mixture can be prepared up to a day ahead."

Ingredients: dried red pepper flakes, hot Italian sausages...

"DH loves his lasagna with meat and lots of sauce. So if you like it that way this ones for you! I've made this with uncooked noodles and cooked. You pick! I find the uncooked ones a bit starchy but it's quick and easy. If using cooked noodles you can cut back on the sauce. The uncooked noodles will absorb the sauce. But be sure to let it sit..."

Ingredients: eggs, sweet sausage...

"I used to throw this together on some of our houseboat trips. The boys would devour it in minutes-lunch or dinner. Its, very easy, inexpensive and a kid pleaser!"

Ingredients: green bell peppers, green onions...

"As I college student, I love to make this recipe right before exam week as it is even better reheated. I plucked the recipe from the Jimmy Dean website."

Ingredients: dried basil, eggs...

"Sausage & pepperoni added in gives this pasta dish a scrumptious change of pace. Fantastic for pot luck. Throw some shredded mozzarella cheese in, give it a stir and viòla! (Even better if you make it a day before you want to serve it, then just reheat in the oven.)"

Ingredients: ziti pasta, rotelle pasta...

"Another recipe from chefrick.com. Excellent casserole for those cold mornings. I am sure it will be a kid pleaser. Definately a parent pleaser!"

Ingredients: dry mustard, eggs, milk...