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"This is a yummy Italian dish that is quick and easy to make but hearty and rich. Pick up some Italian bread and enjoy!"

Ingredients: Italian sausage, mozzarella cheese...

"Sauerkraut, topped with kielbasa, swiss cheese and buttermilk biscuits. Rinsing mellows the sauerkraut. A mayonnaise-horseradish sauce gives it a zippy new flavor that blends well with the sausage and cheese."

Ingredients: smoked kielbasa, horseradish...

"Yes, this takes some effort but it is scrumptious. I think it is even better the next day."

Ingredients: cottage cheese, bulk Italian sausage...

"I guarantee you are going to *love* this! This makes a perfect brunch or weeknight dinner, to save time brown the sausage a day ahead. To increase to a 13x9-inch casserole you will need 1-1/2 packages of crescent rolls and all other ingredients will need to be increased slightly, I have even made this without the crescent roll crust!"

Ingredients: pork sausage links, eggs...

"This is perfect for a weekend family breakfast because it can be prepared the night before and then popped into the oven in the morning."

Ingredients: pepper, bulk pork sausage...

"This is a recipe from the wall of our old home. Which means, I have no idea where it came from after 7 years. I'm posting these because they are my favorites if they made it to the wall."

Ingredients: monterey jack pepper cheese, dry mustard...

"Yummy breakfast to make ahead for a brunch. Serve with toast or sweet pastries. Very good for Christmas morning or any get together."

Ingredients: bulk pork sausage, dry mustard...

"This is Brad Pitt's Mom's recipe and is supposedly one of his favorite dishes. This needs to be made the night before and refrigerated overnight, which means you can't exactly whip this up if Brad drops in unexpectedly!"

Ingredients: eggs, milk, salt...

"A coworker brought this casserole to an office breakfast recently. I really enjoyed it, and hope to make it myself sometime."

Ingredients: eggs, refrigerated crescent dinner rolls...

"A co-worker brought this to a potluck and it was the bomb! I can't believe I never thought of this before! It is just too easy. I wonder if it could be made the day before?"

Ingredients: pepper, eggs...

"What can be better than cheesy grits? Cheesy grits with sausage! From Charlotte NC Cooking with Class cookbook."

Ingredients: dried thyme, eggs...

"A Swiss main-dish casserole with potatoes, sausage, cheese and eggs. Adapted from Cooking the Swiss Way."

Ingredients: dried marjoram, eggs...

"A quick and easy breakfast casserole that uses croutons so the bread is already cubed for you. This recipe is from my new favorite casserole cookbook."

Ingredients: bulk pork sausage, cream of mushroom soup...

"A yummy make-ahead breakfast dish."

Ingredients: crescent rolls, eggs...