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"I found this recipe in a magazine a couple of years ago and it is a favorite at our house. We love cream cheese so I usually add a bit more than what the recipe calls for. The original recipe says you can double it and freeze one pan for up to 90 days. I haven't tried that but if you do, let me know how it turns out."

Ingredients: cream cheese, pasta shells...

"My family loves this recipe (even my 4 and 2 year old!). I created this recipe when I started Weight Watchers. Hubby likes all ground beef and I like all Boca Meat (meat substitute). If you use Boca Meat 2 shells is only 3 Points. I love to freezer cook as well so make 2, one for now and one for later"

Ingredients: fat free cream cheese, jumbo pasta shells...

"Three words-- OH MY GOSH!!!! This is a recipe from Adriana's restaurant on The Hill in St. Louis, one of the greatest Italian neighborhoods in the country. This pie is so good it will leave you wanting more, even when you're full. It makes a LOT of extra sauce for you to save and use as you wish. I also make this ahead by only baking it for..."

Ingredients: eggs, fresh basil leaves...

"Very tasty dish, and a kid pleaser!"

Ingredients: cream cheese with chives, jumbo pasta shells...

"Quick and easy meal that is very tasty."

Ingredients: cream of chicken soup, garlic...

"This recipe was given to me years ago in a recipe swap by my Aunt Shirley. It won 2nd place in the 1995 Mississippi Beef Cook-Off. I use medium or hot picante sauce because we like ours a little hotter. You can also use less cheese and ground turkey and it's just as fabulous. It is an easy recipe and we have it with some great jalapeno cheese..."

Ingredients: fresh cilantro, jumbo pasta shells...

"My husband's Great Grandma made this for him and his sibilings when they came to visit. Only five ingredients, simple and easy to make. Ground beef, corn, cream style corn, peas, and mac & cheese. A real kid pleaser and one of my husband's favorites. I couldn't find anything else like it on the Zaar."

Ingredients: Kraft macaroni and cheese, peas...

"Macaroni layered with a homemade meat sauce and Greek cheeses."

Ingredients: pepper, elbow macaroni...

"This is another recipe I ran across early in our marriage 30 short yrs ago. (I bought a little blank, hardbound book to write special recipes in). DH loves it. Falls into the comfort food category. Cheesy and mmm, mmm good. Add a salad, and dinner is complete!"

Ingredients: pepper, pasta shells...

"I got this recipe years ago in high school. After moving overseas and not being able to find the large pasta shells I adapted it. I have made this and sold it for fund raising for a military function and made a killing! It is great and quick and everyone loves it! Hope you enjoy!"

Ingredients: four-cheese Mexican blend cheese, small shell pasta...

"Josh likes his tomatos and ground chuck with rotini pasta, Jen likes hers mixed with Velveeta Shells & Cheese. This one is for Jen, her favorite stove-top casserole."

Ingredients: crushed tomatoes, macaroni shells and cheese...

"You gotta a kitchen you got pasta.. you got a meal!"

Ingredients: ziti pasta, pasta sauce...

"Another great recipe from our local tv star! Just want to keep my recipes all in 1 place and also like to share the good ones!"

Ingredients: dried parsley, eggs...

"A great stuffed shells recipe that is filled with ground beef instead of the usual cheese stuffing. I modified this slightly from a recipe I found in a Southern Living cookbook."

Ingredients: pepper, dry crushed red pepper...