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"This recipe was inspired by my favourite pasta recipe that was posted by Beck D called Beef and Pasta Bake - the Best! Beef and Pasta Bake - the Best!.
Vegetarians can omit the beef.
This is my low carb dream come true. Whenever I am craving a cheesy, ground beef pasta dish this is the one I turn to.
This is a version that my husband actually prefers..."

Ingredients: olive oil, onions...

"My kids like this casserole, they help make it. It's a money saver and I make this often.
You can sprinkle your favorite cheese on top the last 1/2 hour of baking.
This can be doubled for a potluck dinner."

Ingredients: pepper, green peppers, onions...

"My grandmother always made these when said we were "REALLY" hungry. Giant meaty, tomato meat balls."

Ingredients: eggs, onions, tomato soup...

"This recipe is a nice change from the typical stuffed peppers with rice. I found it years ago in my mothers' wonderful recipe collection. Great fall fare when the peppers are so fresh."

Ingredients: cream cheese, dried oregano...

"This delicious meatloaf has a hint of cumin and overlaid with the curry sauce cooked on top. Five Roses Flour discovered the great sauce and I added to a regular meat loaf recipe."

Ingredients: pepper, cumin, curry powder...

"This recipe comes from my mother with a few revisions. Even she agreed that they were better. Once you make these, they are "the only cabbage rolls" that you'll want from now on."

Ingredients: small shell pasta, eggs, rice...

"Great Fall meal I got this recipe from one of the farmers wives in our old neighborhood"

Ingredients: pepper, macaroni noodles...