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"This recipe came from a local church fund raising cook book. Mrs. Geraldine is a good friend of the family. She reminds me so much of Mrs. Clause, that I can't help but smile every time I think of her. This recipe freezes well. Do not bake before freezing. Just put it together, freeze it, thaw it and cook."

Ingredients: angel hair pasta, cream of mushroom soup...

"This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking."

Ingredients: ground venison, garlic...

"A friend of mine brought some of this into work for me to try and I had to get the recipe. It's delicious! I submitted this exactly how it was given to me. I used thin spaghetti (my preference), melted the cream cheese almost all the way before mixing with spaghetti, mixed the ground beef with tomato sauce before layering (by mistake)."

Ingredients: cream cheese, mozzarella cheese...

"This recipe is from an old Pampered Chef cookbook. Simple and something my kids will eat. Freezes well. See note for OAMC instructions."

Ingredients: dried Italian seasoning, mostaccioli pasta...

"This recipe makes 2 casseroles. One to eat right away and 1 to freeze for future use. Of course, you can freeze both or eat both!"

Ingredients: colby-monterey jack cheese, fettuccine...

"I went on a missions trip almost 13 years ago with Teen Missions International and this was one of the meals served. I made sure to come home with the recipe as it was a team favourite!"

Ingredients: onions, refried beans...

"This is a honey of a comfort food casserole dish. From Southern Living. Freezes well."

Ingredients: eggs, garlic, garlic salt...

"There's something about the combo of these two fast food favorites. However, when you're scraping up pennies to afford rent, eating out isn't an option. This dish is affordable and great because you can make two and freeze one. Also, you can make this a Chili dog and tots casserole by adding bite-sized hot dog pieces to the chili and..."

Ingredients: chili without beans, tater tots...

"My family loves this recipe (even my 4 and 2 year old!). I created this recipe when I started Weight Watchers. Hubby likes all ground beef and I like all Boca Meat (meat substitute). If you use Boca Meat 2 shells is only 3 Points. I love to freezer cook as well so make 2, one for now and one for later"

Ingredients: fat free cream cheese, jumbo pasta shells...

"Three words-- OH MY GOSH!!!! This is a recipe from Adriana's restaurant on The Hill in St. Louis, one of the greatest Italian neighborhoods in the country. This pie is so good it will leave you wanting more, even when you're full. It makes a LOT of extra sauce for you to save and use as you wish. I also make this ahead by only baking it for..."

Ingredients: eggs, fresh basil leaves...

"I have been using this recipe for years. My family loves it. This also freezes well."

Ingredients: cream cheese, dried Italian seasoning...

"Authentic enchilada recipe from San Antonio. The Enchilada Gravy recipe will make 3 quarts so use as much as you like then refrigerate or freeze the rest. Cook time includes time to make Enchilada Gravy and Chili con Carne. Prep time is the time to make the Enchiladas. Enchiladas can be frozen fully assembled then thawed and heated in the oven. This..."

Ingredients: pepper, ground cumin...

"This fast dish tastes like lasagna but is much easier! You can use cheese, spinach or beef ravioli."

Ingredients: mozzarella cheese, spaghetti sauce...

"Another winner from Paula Deen! If your kids love meatballs, they should love this! Feel free to assemble ahead and then freeze. When you are ready to serve, allow to thaw in the refrigerator and then cook as directed."

Ingredients: dried oregano, egg noodles...