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"When we lived on the Caribbean island of Bonaire, our neighbor had a bakery and we would wake up each morning to the aroma of fresh bread and these rolls! It was sweet torture and many times we would give in and treat ourselves to these yummy rolls for breakfast! (Prep time includes time for dough to rise two times. Recipe did not include serving size..."

Ingredients: currants, eggs, margarine...

"Great with a cup of black coffee. This is my friend's grandmother's recipe. Mixed peel is the candied peel of various fruit. Use candied orange peel or candied papaya peel or a combination of the two."

Ingredients: cinnamon, coconut, eggs...

"These used to be served as a dessert en Noche Buena(Good Night)when the families would gather together and then go to La Misa del Gallo- Midnight Mass)Before Castro. A lot of the Cubans brought that tradition to Miami, where they could celebrate without the fear of being arrested for practicing Catholicism and eating food that was bought on the black..."

Ingredients: cinnamon, dark rum, eggs...

"These look SO good! Make the night before as they need to be refrigerated before serving."

Ingredients: sliced almonds, dark rum...

"This recipe is from week 23 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Barbados is my 23rd stop. I served this as a dessert, but Bajans usually have it as a snack with a cup of hot tea."

Ingredients: coconut, eggs, evaporated milk...

"A tasty treat from Barbados. Tastes good with some butter or a slice of cheese."

Ingredients: coconut, eggs, evaporated milk...

"This recipe is posted for the ZWT and is adapted from the book “Quick and Healthy “Recipes and Ideas”.
ZWT REGION: Caribbean."

Ingredients: ice cubes, skim milk, sugar...

"Bread pudding."

Ingredients: Kahlua, eggs, milk...

"One of my favorites! Actually I think last night I may have had one too many. They taste so good, you forget what it is. And you get all the calcium you need for the day. What a drink! This is supposed to be made with half and half, but its too heavy for me, so I use low-fat milk. Ingredient amounts can be adjusted to personal preference."

Ingredients: Kahlua, milk, Amaretto...

"This recipe is from the cookbook "The Accidental Vegetarian" by Simon Rimmer where is was originally titled Jerk-spiced pumkin pie. (But to my American ears, it sounded like dessert...)
This makes an excellend savory main dish and you can adjust the spices to your tastes."

Ingredients: coconut milk, curry powder...

"I got this recipe from another sweet older woman. I make this in the morning for breakfast and it fills you up so well that you can skip lunch!

You will need a blender. I have chosen to use all organic ingredients, but it is not neccessary."

Ingredients: flax seeds, almond milk...

"From islandflave.com. Cooking time is chill time"

Ingredients: cream of tartar, egg yolks...